Different Selectivity in Fungal Communities Between Manure and Mineral Fertilizers: A Study in an Alkaline Soil After 30 Years Fertilization. [PDF]
Wang Y +5 more
europepmc +1 more source
Novel Sulfur‐Rich Polymers from Inverse Vulcanization as Functional Building Blocks for Photonics
Isopropenyl aromatic comonomers, in particular novel 2,7‐diisopropenylfluorene and 2,8‐diisopropenyldibenzothiophene, synthesized by sustainable, facile, single‐step SMCCR from available brominated substrates are exploited in the Inverse Vulcanization process to obtain functional Sulfur‐rich macromolecular materials.
Raimondo Insogna +7 more
wiley +1 more source
Effect of poultry litter amended with biochar or zeolite on nutrient availability, fruit quality, and yield of acid lime in calcareous sandy soil. [PDF]
Gaber SH +4 more
europepmc +1 more source
Global environmental change and plant invasion are both recognized as key indicators of the Anthropocene. Still, how the number of co‐acting global change factors (GCFs) influence invaded plant communities remains unclear, even though in nature GCFs usually act together rather than alone.
Xiong Shi, Duo Chen, Mark van Kleunen
wiley +1 more source
Impact of biogas slurry on soil health, organic carbon, soil acidification, and soybean yield in Northeast China's black soils. [PDF]
Bohoussou NY +9 more
europepmc +1 more source
Abstract The future of land use in the UK uplands is highly debated, with growing interest in increasing tree cover and other land use changes, alongside a desire to maintain traditional land use patterns and practices. Treescape expansion is likely to result in synergies and trade‐offs between different outcomes, so integrating stakeholder preferences
Melissa Minter +6 more
wiley +1 more source
Comparative evaluation of bulk and nano-formulated calcium, phosphorus, and potassium fertilizers in improving salinity tolerance of faba bean. [PDF]
Helal NM +6 more
europepmc +1 more source
Agricultural management and environmental conditions influence the biochemical composition of food crops; however, the specific drivers of this variation remain insufficiently understood, despite their importance for climate change adaptation and human health.
Kat Morgan +24 more
wiley +1 more source
From wild to tamed: Reimagining novel crops through omics and local plant diversity
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Comparative Effects of Organic and Mineral Calcium Sources on Yield, Nutritional Quality, and Postharvest Storage of Aubergine (<i>Solanum melongena</i> L.). [PDF]
Stéphanie DMA +4 more
europepmc +1 more source

