Results 221 to 230 of about 522,881 (291)

Advancing ADMET prediction through multiscale fragment-aware pretraining with MSformer-ADMET. [PDF]

open access: yesBrief Bioinform
Liu H   +11 more
europepmc   +1 more source

Landless peasants, soilless cultivation: British agricultural experimentation and intervention in post‐independence Iraq (1932–1958)

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
‘Greening’ is often depicted as an inherently benevolent practice, turning arid stretches of land into arable and fertile plots. However, by considering a longer history of place and taking archival records into account, such transformations are rendered more complex and, often, more fraught.
Zsuzsanna Ihar
wiley   +1 more source

Protected and productive: How greenhouses should deliver UK food security

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The United Kingdom produces less than 20% of its fruit and ~50% of its vegetables, leaving it highly import dependent and vulnerable to supply chain disruptions. Our study maps 2085 ha of existing greenhouses, over 70% more than 40 years old, and identifies where modern infrastructure could expand production.
Sven Batke   +3 more
wiley   +1 more source

Balancing tracks and trees: Assessing railroad impact on Brazilian biodiversity

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The Brazilian West–East Integration Railway (FIOL) aims to boost the national economy by improving commodity transport; however, it crosses three of Brazil's most biodiverse and fragile regions: the Caatinga, Cerrado and Atlantic Forest. Using digitised plant records and land‐use analyses, our study reveals significant vegetation loss within the ...
Ana Luiza Silva Rocha   +3 more
wiley   +1 more source

Dietary Inflammatory Index of Northern Mexican Indigenous Adults and Its Association with Obesity: Cross-Sectional Study. [PDF]

open access: yesNutrients
Moreno-Abril JM   +7 more
europepmc   +1 more source

Upgrading control devices of automatic telephone exchange [PDF]

open access: yes, 2017
Fedorov, D.   +2 more
core  

Ashwagandha: Is It Safe? Part 1: A Regulatory Review

open access: yesPhytotherapy Research, EarlyView.
ABSTRACT Over the last decade, ashwagandha (Withania somnifera (L.) Dunal, AS) has been brought under increasing scrutiny by EU regulators regarding its safety for the use in food supplements, culminating in a recent recommendation for an Article 8 procedure according to Regulation (EC) No. 1925/2006 in the European Union (EU).
T. Brendler   +5 more
wiley   +1 more source

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