Results 211 to 220 of about 117,627 (271)

Production of Mozzarella Cheese Using Rennin Enzyme from Mucor miehei Grown at Rice Bran Molasses Medium

, 2017
‪Ilzamha Hadijah Rusdan, Joni Kusnadi
openalex   +1 more source

Biomethane Production from Stillage: The Role of Temperature, Initial Substrate Load, and Inoculum Variability. [PDF]

ACS Omega
Vítěz T, Hanišáková N, Suchý P, Tejchmanová P, Kudělka J, Koutný T, Lochman J, Novák D, Vítězová M.   +8 more
europepmc   +1 more source

Molasses Hay Silage

Journal of Dairy Science, 1936
C.B. Bender, H.H. Tucker, W.C. Krueger, K.O. Pfau, A.S. Fox   +4 more
openaire   +1 more source

Statistical sucrolytic modeling for cane molasses-based ethanol optimization

Samavia Younas, Asma Chaudhary, Esha Rehman, Bushra Bilal, Ayesha Aihetasham, Syeda Anjum Tahira   +5 more
openalex   +2 more sources

Sustainable authentication of molasses' botanical origin using infrared spectroscopy: Accuracy and greenness evaluation of spectral techniques. [PDF]

Curr Res Food Sci
Rojas-Rioseco M, Öztop M, Fuentes CA, Bravo M, Smajlovic I, Smajlovic M, Kołodziejski K, Kruk D, Muñoz V, Castillo RDP.   +9 more
europepmc   +1 more source

Suberin. A component of citrus peel extracts. [PDF]

J Sci Food Agric
Manthey JA, Jeffries KA.
europepmc   +1 more source

Effects of varying concentrations of Ubiquinol (coenzyme Q10) on physiological parameters in male donkeys (<i>Equus asinus</i>). [PDF]

Front Vet Sci
Akhtar MF, Umar M, Changfa W.
europepmc   +1 more source

Biocontrol of Bacterial Seedling Rot in Rice Plants Using Bacillus velezensis JBCS608 and Its Formulated Products. [PDF]

Plant Pathol J
Kang JA, Lee YH.
europepmc   +1 more source