Results 1 to 10 of about 557,721 (148)

Correction: Fluorescent carbon dot-molecular salt hydrogels. [PDF]

open access: yesChem Sci, 2015
Correction for ‘Fluorescent carbon dot–molecular salt hydrogels’ by Angelina Cayuela et al., Chem. Sci., 2015, DOI: 10.1039/c5sc01859e.
Cayuela A   +5 more
europepmc   +4 more sources

Matrix-Mediated Delivery of Silver Nanoparticles for Prevention of Staphylococcus aureus and Pseudomonas aeruginosa Biofilm Formation in Chronic Rhinosinusitis

open access: yesPharmaceutics, 2023
Chronic rhinosinusitis (CRS) is a chronic health condition affecting the sinonasal cavity. CRS-associated mucosal inflammation leads to sinonasal epithelial cell death and epithelial cell barrier disruption, which may result in recurrent bacterial ...
Bhuvanesh Yathavan   +6 more
doaj   +1 more source

Fluorescent carbon dot–molecular salt hydrogels [PDF]

open access: yesChemical Science, 2015
We report the incorporation of functionalised carbon nanodots within a low molecular weight salt hydrogel enhancing the gelation and fluorescence properties of both the gel and carbon nanomaterial.
Angelina Cayuela   +5 more
openaire   +5 more sources

Molecular Mechanisms of Experimental Salt‐Sensitive Hypertension [PDF]

open access: yesJournal of the American Heart Association, 2012
Hypertension has been defined operationally as the level of blood pressure (BP) at which the benefits of treatment exceed the risks.[1][1] It also has been defined in a more concrete way by the Joint National Committee on Hypertension (JNC-7) as, in adults, a systolic BP ≥140 mm Hg or a ...
Joe, Bina, Shapiro, Joseph I.
openaire   +2 more sources

Molecular and Cellular Mechanisms of Salt Taste

open access: yesAnnual Review of Physiology, 2023
Salt taste, the taste of sodium chloride (NaCl), is mechanistically one of the most complex and puzzling among basic tastes. Sodium has essential functions in the body but causes harm in excess. Thus, animals use salt taste to ingest the right amount of salt, which fluctuates by physiological needs: typically, attraction to low salt concentrations and ...
Akiyuki, Taruno, Michael D, Gordon
openaire   +2 more sources

Neonatal NET-Inhibitory Factor improves survival in the cecal ligation and puncture model of polymicrobial sepsis by inhibiting neutrophil extracellular traps

open access: yesFrontiers in Immunology, 2023
IntroductionNeutrophil extracellular traps (NETs) clear pathogens but may contribute Q8 pathogenically to host inflammatory tissue damage during sepsis.
Claudia V. de Araujo   +21 more
doaj   +1 more source

Mechanisms of Salt Tolerance and Molecular Breeding of Salt-Tolerant Ornamental Plants

open access: yesFrontiers in Plant Science, 2022
As the area of salinized soils increases, and freshwater becomes more scarcer worldwide, an urgent measure for agricultural production is to use salinized land and conserve freshwater resources. Ornamental flowering plants, such as carnations, roses, chrysanthemums, and gerberas, are found around the world and have high economic, ornamental, ecological,
Jianrong Guo   +7 more
openaire   +3 more sources

Molecular biology of cyanobacterial salt acclimation [PDF]

open access: yesFEMS Microbiology Reviews, 2011
High and changing salt concentrations represent major abiotic factors limiting the growth of microorganisms. During their long evolution, cyanobacteria have adapted to aquatic habitats with various salt concentrations. High salt concentrations in the medium challenge the cell with reduced water availability and high contents of inorganic ions.
openaire   +2 more sources

Molecular Complexes of Tetracycline Acid Salts [PDF]

open access: yesBulletin of the Agricultural Chemical Society of Japan, 1960
A series of studies on the crystalline molecular complexes of tetracycline groups have been carried out in this laboratory, and the present paper deals with the compositions of the oxalic acid complexes of various tetracycline acid salts, which were examined by X-ray powder diffraction methods, infrared spectra, and chemical analyses.
Hiroshi Ogawa, Shigeharu Inouye
openaire   +4 more sources

NHR-14 loss of function couples intestinal iron uptake with innate immunity in C. elegans through PQM-1 signaling

open access: yeseLife, 2019
Iron is essential for survival of most organisms. All organisms have thus developed mechanisms to sense, acquire and sequester iron. In C. elegans, iron uptake and sequestration are regulated by HIF-1.
Malini Rajan   +6 more
doaj   +1 more source

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