Results 91 to 100 of about 37,361 (284)

Extraction‐dependent changes in immunoglobulin E binding profiles of processed lesser mealworm (Alphitobius diaperinus) proteins

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Alphitobius diaperinus, the lesser mealworm, is an edible insect considered safe for human consumption; however, its proteins show documented cross‐reactivity with crustacean and house dust mite (HDM) allergens, raising potential concerns for allergic populations.
Michelle M Epstein   +8 more
wiley   +1 more source

The development of the mollusc fauna in the Cenomanian of the stratigraphie sequence of Visogliano (Karst of Trieste, Italy)

open access: yesGeologija, 1995
The stratigraphie sequence of Visogliano (Karst of Trieste) belongs to lower part of the Zolla Member of the still informal and provisional "Trieste Karst Limestone Formation" and has been attributed to Middle-Late Cenomanian.
Nevio Pugliese, Mauro Caffau
doaj  

Method‐dependent differences in zooplankton abundance and size metrics: Microscopy vs. ZooScan

open access: yesLimnology and Oceanography: Methods, EarlyView.
Abstract Image‐based approaches such as ZooScan are increasingly used for high‐throughput zooplankton monitoring. However, quantitative evaluations of methodological differences relative to conventional microscopy remain limited. In this study, zooplankton abundance and size‐based metrics obtained from microscopy and ZooScan image analysis were ...
Young Seok Jeong   +4 more
wiley   +1 more source

Analysis of Carbohydrates and Glycoconjugates by Matrix‐Assisted Laser Desorption/Ionization Mass Spectrometry: An Update for 2023–2024

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley   +1 more source

The freshwater molluscs of the Kruger National Park

open access: yes, 1967
The freshwater molluscs of the Kruger National ...
G. Oberholzer, J. A. Van Eeden
core   +1 more source

Designing for biodiversity data in place: Species, encounters, and interfaces

open access: yesPeople and Nature, EarlyView.
Abstract Species occurrence data, which records the presence of an organism at a point in space and time, is central to environmental science and its opening up to new forms of participation such as citizen science. Such data are increasingly aggregated and mobilised, reaching diverse audiences.
Mitchell Whitelaw   +3 more
wiley   +1 more source

Species Diversity, Distribution and Seasonal Abundance in Mangrove Associated Molluscs along the Karachi Coast, Pakistan

open access: yesJournal of Bioresource Management, 2015
Mangrove or Mangal vegetation are typical wetland ecosystems found in coastal deposits of mud and silt throughout the tropics and some distance into the sub-tropical latitude.
Zia Ullah   +2 more
doaj   +1 more source

Birds of many feathers? Examining perceptions among US birders following the American Ornithological Society's eponymous renaming decision

open access: yesPeople and Nature, EarlyView.
Abstract In 2023, the American Ornithological Society announced it will phase out the English eponymous (honorific) names of 152 bird species in the United States and Canada, some of which are named after historical figures with racist, genocidal, or otherwise violent histories that serve as reminders of ornithology's exclusive origins.
Kirsten Vinyeta   +3 more
wiley   +1 more source

Dissimilarity matrices for molluscs dataset

open access: yes, 2019
Dissimilarity matrices for Guadeloupe molluscs dataset, associated to Jabot et al. 2019. Assessing metacommunity processes through signatures in spatiotemporal turnover of community composition.
David, Patrice (8173263)   +7 more
core   +1 more source

Declines in the diversity of fish represented in British domestic recipes over the past 100 years

open access: yesPeople and Nature, EarlyView.
Abstract Fish and shellfish are nutritionally important foods, yet consumption in many high‐income countries remains low and concentrated on a narrow set of environmentally costly species. In the United Kingdom, fish consumption is dominated by a small group of fish, the ‘Big Five’, which is often treated as an inevitable outcome of supply, convenience
Ruth H. Thurstan
wiley   +1 more source

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