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The Insidious Threat: Assessing the Dangers and Spread of Tomato Leaf Curl New Delhi Virus. [PDF]
Vo TTB+7 more
europepmc +1 more source
Effects of Mogroside V on Quality and Antioxidant Activity of Boar Frozen-Thawed Sperm. [PDF]
Sui H+8 more
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Momordica charantia L. Cucurbitaceae [PDF]
It is a climbing, nearly or quite smooth, annual vine that is widely grown in Asia (especially Indian subcontinent), Africa, and in central Europe. Hindu physicians in India used the whole plant combined with cinnamon, long pepper, rice and the oil of Hydnocarpus wightiana as an external application in scabies and other skin diseases. Fruits and leaves
Carolina Romero+2 more
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CABI Compendium, 2022
This datasheet on Momordica covers Identity.
T. K. Behera+3 more
semanticscholar +1 more source
This datasheet on Momordica covers Identity.
T. K. Behera+3 more
semanticscholar +1 more source
Scientia Horticulturae, 2021
Abstract Interspecific hybridization and introgression breeding are the major approaches employed to address climate change and food security challenges globally. The present study was conducted to trace the nature of crossing barriers and to introgress novel genes from Momordica balsamina to cultivated bitter gourd Momordica charantia.
Vijayakumar Rathod+7 more
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Abstract Interspecific hybridization and introgression breeding are the major approaches employed to address climate change and food security challenges globally. The present study was conducted to trace the nature of crossing barriers and to introgress novel genes from Momordica balsamina to cultivated bitter gourd Momordica charantia.
Vijayakumar Rathod+7 more
openaire +2 more sources
Food & Function, 2021
Obesity is a chronic disease characterized by overweight resulting from fat accumulation, along with disturbance of metabolism and gut microbiota. Fermentation, as a green processing method, is beneficial for improving the nutrition capacity of food ...
Jiajia Wen+8 more
semanticscholar +1 more source
Obesity is a chronic disease characterized by overweight resulting from fat accumulation, along with disturbance of metabolism and gut microbiota. Fermentation, as a green processing method, is beneficial for improving the nutrition capacity of food ...
Jiajia Wen+8 more
semanticscholar +1 more source
Antimutagens from Momordica charantia
Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis, 1990The antimutagenic principle of the green fruits of Momordica charantia was shown by the micronucleus test to be an intractable mixture of novel acylglucosylsterols. The antimutagens were extracted from the green fruits with ethanol and isolated from the bioactive petroleum ether and carbon tetrachloride extracts by repeated and sequential flash column ...
Paul Finch+3 more
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Abortifacient effects of the roots of Momordica angustisepala
Journal of Ethnopharmacology, 1983Aqueous extract of the root of Momordica angustisepala (Cucurbitaceae) has been studied for abortifacient effects in albino female mice. The aqueous extract containing 0.8 mg dry matter/ml at dosages of 3.5 ml and 4 ml per kg body wt. of the female mice and guinea pig, respectively, was administered i.p. Several hours after administration, the pregnant
G.C. Mittal, Cletus N. Aguwa
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Diterpenes fromMomordica Balsamina
Natural Product Letters, 1995Abstract Five new pimarane diterpenes were isolated from the aerial parts of Momordica balsamina. The structures were established as 1–5 through spectroscopic studies and chemical methods. All the compounds isolated were tested in vitro for antiviral activity against HIV-1.
DE TOMMASI, Nunziatina+4 more
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