Results 121 to 130 of about 1,158 (156)
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Essential oil and phenolic compounds in different organs and developmental stages of Monarda didyma L., and their biological activity

Planta
Plant development has a greater impact on the chemical composition of inflorescences than of the leaves and stems of Monarda didyma plants. Monarda didyma L. is a well-known ornamental and aromatic plant. However, no studies are yet available concerning the diversity in the chemical composition of M.
Łukasz Gontar   +2 more
exaly   +4 more sources

Impact of mulching on growth essential oil composition and its biological activity in Monarda didyma L.

Industrial Crops and Products, 2019
The primary focus was the determination of the yield and chemical composition of essential oils of honey balm (Monarda didyma L.) leaves and flowers as affected by using modern water-retention systems in the form of synthetic mulches: polypropylene non ...
K. Wróblewska   +5 more
semanticscholar   +2 more sources

POLLINATION ECOLOGY OF MONARDA DIDYMA, M. CLINOPODIA, AND HYBRIDS (LAMIACEAE) IN THE SOUTHERN APPALACHIAN MOUNTAINS

American Journal of Botany, 1981
Monarda didyma L. and M. clinopodia L. occasionally form introgressive populations in the mountains of eastern Tennessee and western North Carolina. Monarda didyma produces large red scentless nectar‐rich flowers and is pollinated ...
W. Mark Whitten
exaly   +5 more sources

Flavonoids from Baccharis halimifolia, Monarda didyma, and Gnaphalium dioicum

ChemInform, 1999
AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable via the “References” option.
B. Joshi, S. Haider, S. Pelletier
semanticscholar   +2 more sources

Über das Vorkommen von Isosakuranetin-7-rhamnosidoglucosid im Blatt von Monarda didyma L.

Archiv Der Pharmazie, 1965
AbstractDas Blatt von Monarda didyma enthält zu 0,02% ein Flavanon‐Glykosid. Sein Aglykon ist 5,7‐Dihydroxy‐4′‐methoxy‐flavanon. Als Zucker liegen Rhamnose und Glucose vor, die über das C‐7‐Hydroxyl des Flavanons gebunden sind. Entgegen anders lautenden Literaturangaben enthält das ätherische Öl von Monarda didyma kein Thymol.
C H Brieskorn, G Meister
exaly   +3 more sources

Phenological Stage Specific Variations in Chemical Compo-sition, Antioxidant and Antimicrobial Properties of the Essential Oils of Aerial Parts of Monarda didyma L. Cultivated Under Doon Valley Climatic Conditions of Uttarakhand, India

Journal of Essential Oil-bearing Plants: JEOP, 2022
This study aims to evaluate the variations in yield of essential oil, chemical constituents, antimicrobial and antioxidant potential of Monarda didyma L.
Tripti Malik
exaly   +2 more sources

Linarin aus dem kraut von Monarda didyma

Phytochemistry, 1970
L. Hörhammer, G. Aurnhammer, H. Wagner
semanticscholar   +2 more sources

Mechanism study on Monarda didyma essential oil inhibiting Aspergillus flavus infection and aflatoxins accumulation in peanuts

Industrial Crops and Products
Chenggang Song   +7 more
semanticscholar   +2 more sources

Nematotoxic activity of essential oils from Monarda species

open access: yesJournal of Pest Science, 2018
Bioactivity of essential oils (EOs) from Monarda species has never been investigated on phytoparasitic nematodes. In this study, the EOs from two Italian ecotypes of Monarda didyma and M.
Pinarosa Avato   +2 more
exaly   +2 more sources

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