Results 71 to 80 of about 3,479 (177)
Plant, Cell &Environment, EarlyView.ABSTRACT In this study, we analyzed a unique Nicotiana tabacum BY‐2 line that was gradually adapted to and subsequently maintained in 190 mM NaCl for over 15 years. Years of continuous high salinity shaped a stable “new homeostasis” in BY‐2 suspension cells. Salt‐adapted cells were smaller and formed tighter clusters. Metabolomics revealed constitutive
Anita Rzadkiewicz +8 more
wiley +1 more source
Expression of a bacterial 3-dehydroshikimate dehydratase reduces lignin content and improves biomass saccharification efficiency. [PDF]
, 2015 Lignin confers recalcitrance to plant biomass used as feedstocks in agro-processing industries or as source of renewable sugars for the production of bioproducts. The metabolic steps for the synthesis of lignin building blocks belong to the shikimate and
Baidoo, Edward EK +9 more
core
Plant Biotechnology Journal, Volume 24, Issue 6, Page 4263-4281, June 2026.ABSTRACT Mentha spicata L. (spearmint) is a high‐value aromatic and medicinal species, whose productivity is strongly affected by water deficit. Nevertheless, the molecular mechanisms underlying drought acclimation in this mint remain largely unexplored. Thus, here, we investigated the microRNA‐mediated regulatory processes triggered in M.
Alessia D'Agostino +7 more
wiley +1 more source
Enzymatic dehydrogenative polymerization of monolignol dimers
Journal of Wood Science, 2015 The structure and biosynthesis of lignin are not yet fully understood, especially the step following the initial dimerization of monolignol. Liquid chromatograph mass spectrometer (LC–MS) was used to analyze the consumption rates of monolignol dimers formed by β-O-4, β-5, and β-β couplings between coniferyl alcohols in efforts to understand the ...
Yasuyuki Matsushita +5 more
openaire +1 more source
Biotechnology for Biofuels, 2012 Background Use of crude ligninase of bacterial origin is one of the most promising ways to improve the practical biodegradation of lignocellulosic biomass.
Jing Debing, Wang Jinghua
doaj +1 more source
浙江大学学报. 农业与生命科学版, 2023 Bacterial wilt, a typical vascular disease caused by Ralstonia solanacearum, is one of the most devastating diseases and dramatically reduces crop yield and quality.
LI Chenying, WANG Ran, LIANG Yan
doaj +1 more source
Analysis of gene mutation in plant cell wall by dielectric relaxation [PDF]
, 2012 Arabidopsis Thaliana is a plant composed mainly of cellulose and lignin. Geneticists need techniques able to make differences at the molecular level between modified plants (DML6, CAD C/D) and non-modified ones.
Dantras, Eric +3 more
core +3 more sources
Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers +16 more
wiley +1 more source
Plants, 2021 Physcomitrium (Physcomitrella) patens is a bryophyte highly tolerant to different stresses, allowing survival when water supply is a limiting factor.
Teresa Martínez-Cortés +2 more
doaj +1 more source
Lignin biosynthesis in wheat (Triticum aestivum L.): its response to waterlogging and association with hormonal levels [PDF]
, 2016 Phylogenetic relationships of wheat C3H and CCoAOMT genes with the homologs from other species. Phylogenetic trees of C3H (A) and CCoAOMT (B) were generated based on nucleic acid sequence similarity of wheat genes with 15 C3H and 19 CCoAOMT genes ...
Belay T. Ayele +4 more
core +3 more sources