Results 141 to 150 of about 68,018 (362)
Atriplex mollis desf. Aerial parts: extraction procedures, secondary metabolites and color analysis [PDF]
A method using high-performance liquid chromatography coupled with a photodiode array detector was proposed for the rapid characterization of different phenolic constituents from the extracts of Atriplex mollis aerial parts.
Benayache, Fadila+11 more
core +1 more source
Cancer chemoprevention and therapy by monoterpenes.
Monoterpenes are found in the essential oils of many plants including fruits, vegetables, and herbs. They prevent the carcinogenesis process at both the initiation and promotion/progression stages. In addition, monoterpenes are effective in treating early and advanced cancers.
openaire +3 more sources
In the study of V. sebifera plant organs, the leaves exhibited the highest EO content, with peak production in February, the Amazonian winter. Notably, among the various plant parts yielding EO, the fruit peel contained the highest oil concentration. ABSTRACT The essential oils (EOs) of Virola sebifera were obtained from leaves, seed fruits and husked ...
Jorddy Neves Cruz+5 more
wiley +1 more source
NH4+ Association and Proton Transfer Reactions With a Series of Organic Molecules
In this study, we present reactions of NH4+ with a series of analytes (A): acetone (C3H6O), methyl vinyl ketone (C4H6O), methyl ethyl ketone (C4H8O), and eight monoterpene isomers (C10H16) using a Selective Reagent Ionization Time-of-Flight Mass ...
Eva Canaval+4 more
doaj +1 more source
Evidence for Metabolic Turnover of Monoterpenes in Peppermint [PDF]
Alice J. Burbott, W.David Loomis
openalex +1 more source
Antifungal potential and biochemical effects of monoterpenes and phenylpropenes on plant
Marei G.I.Kh., Abdelgalei S.A.M. (2018): Antifungal potential and biochemical effects of monoterpenes and phenylpropenes on plant pathogenic fungi. Plant Protect. Sci., 54: 9–16.
G. Marei, S. Abdelgaleil
semanticscholar +1 more source
Four major masala spices, Chaat, Pav Bhaji, Sambhar, and Tandoori, were analyzed using advanced multiplex mass spectrometry techniques. A total of 45 aroma compounds and 98 secondary metabolites were identified. These findings underscore the potential of masala spices not only as flavoring agents but also as potential food additives with antimicrobial ...
Mai E. Hussein+5 more
wiley +1 more source
Antimicrobial Activity of Several Cineole-Rich Western Australian Eucalyptus Essential Oils
Essential oils from the Western Australian (WA) Eucalyptus mallee species Eucalyptus loxophleba, Eucalyptus polybractea, and Eucalyptus kochii subsp. plenissima and subsp.
Fahad S. Aldoghaim+2 more
doaj +1 more source
BACKGROUND Oxidation products and rancid flavors decrease the sensory quality of food products, making them unacceptable to consumers. Synthetic antioxidants are used in many foods to prevent rancidity, though their safety is questioned. Monoterpenes are
P. R. Quiroga, C. M. Asensio, V. Nepote
semanticscholar +1 more source
Phenylethanoid Glycosides in Cistanches: Chemistry, Pharmacokinetic, and Antitumor Properties
This review systematically summarizes the representative PhGs found in CH species, their pharmacokinetic parameters, and primary metabolites in humans and rats. Additionally, it examines the antitumor activities of PhGs in CH and their associated signaling pathways against various malignancies.
Jie Li+7 more
wiley +1 more source