Modification of the existing maximum residue level for acequinocyl in various crops. [PDF]
EFSA (European Food Safety Authority) +19 more
europepmc +1 more source
Quinolones residue in poultry meat and eggs; an alarming public health issue in Nepal. [PDF]
Shrestha N +6 more
europepmc +1 more source
Recent Progress in Sequence Optimization of mRNA Vaccine: Biological Mechanism, Quantitative Metrics, and Computational Model. [PDF]
Wang Y +5 more
europepmc +1 more source
Hyperoside ameliorates lupus nephritis by suppressing AKT1-mediated PANoptosis in podocytes: integrating network pharmacology and experimental validation. [PDF]
Cheng L, Tang Z, Li M, Huang C.
europepmc +1 more source
Modification of the existing maximum residue level for dodine in grapes. [PDF]
European Food Safety Authority (EFSA) +18 more
europepmc +1 more source
Jianpi Zishen Decoction ameliorates renal damage induced by systemic lupus erythematosus through inhibition of the TLR4/MAPK pathway. [PDF]
Tang Z, Cheng L, Li M, Chen J, Huang C.
europepmc +1 more source
Modification of the existing maximum residue levels in barley, wheat and rye, and evaluation of Art.12 confirmatory data for pinoxaden. [PDF]
European Food Safety Authority (EFSA) +18 more
europepmc +1 more source
Integrative bioinformatics and experimental analysis reveals FRA1 as a key mediator of tubulointerstitial inflammation in lupus nephritis. [PDF]
Ni W +11 more
europepmc +1 more source
CYBB-Mediated Ferroptosis Drives Podocyte Injury in Lupus Nephritis and Represents a Therapeutic Target. [PDF]
Wang B +9 more
europepmc +1 more source
Modification of the existing maximum residue levels for acetamiprid in various crops and honey. [PDF]
European Food Safety Authority (EFSA) +18 more
europepmc +1 more source

