Results 191 to 200 of about 17,456 (226)
Some of the next articles are maybe not open access.

Aluminium tolerance of the velvet beans Mucuna pruriens var. utilis and Mucuna deeringiana

1990
Although Al is generally regarded a nonessential element, in nutrient solution studies at pH 4.2 with NO3 as nitrogen source an Al3+concentration of 0.33 meqL−1, increased root fresh weight of M. p. utilis and M. deeringiana but not shoot fresh weight. The two species did not differ essentially in their response to aluminium.
K. Hairiah, I. Stulen, P. J. C. Kuiper
openaire   +1 more source

Velvet bean (Mucuna spp.)

1996
The velvet bean originated in South Africa and was subsequently introduced throughout the tropics, subtropical and temperate areas of the world, being commonly grown in Brazil, Colombia, southern states of the USA, Zimbabwe, and many other countries (Bogdan, 1977).
R.D Vieira, N.M de Carvalho
openaire   +1 more source

Mucuna prurita

2012
Shakhnoza S. Azimova   +1 more
openaire   +1 more source

Mucuna pruriens

Reactions Weekly, 2020
openaire   +1 more source

Lead ions and methylene blue dye removal from aqueous solution by mucuna beans (velvet beans) adsorbents

Journal of Environmental Chemical Engineering, 2020
Ntaote David Shooto   +2 more
exaly  

Mucuna imbricata

2012
Shakhnoza S. Azimova   +1 more
openaire   +1 more source

Lecithin fromMucuna pruriens

Planta Medica, 1987
K R, Panikkar, V L, Majella, P M, Pillai
openaire   +2 more sources

Neuroprotective effects of the antiparkinson drugMucuna pruriens

Phytotherapy Research, 2004
Muralikrishnan Dhanasekaran
exaly  

Home - About - Disclaimer - Privacy