Results 91 to 100 of about 34,967 (227)
Associations of Commercial Fisheries and Cold‐Water Corals and Sponges
Three metrics for determining whether the marine life that are landed by commercial fisheries are associated with cold‐water corals and sponges: (a) Adjacent; (b) General Proximity; and (c) Habitat. The relationship between these structure forming invertebrates (SFI) and fisheries is robust across analytical approaches.
Jennifer Coyle Selgrath +2 more
wiley +1 more source
The eggs of marine crabs - an unexploited resource [PDF]
Marine crabs belonging to the family Portunidae form bycatch of shrimp trawlers in India. They are sold at low prices and consumers discard eggs and consume the meat.
Radhakrishnan, C.K.
core
Assessment of Bottom Trawl Impacts on the Status of Seabed Communities in European Seas
ABSTRACT Bottom trawling affects seabed habitats, but its large‐scale impacts remain poorly quantified. Assessment of trawling impacts is essential to support monitoring and achieving sustainability objectives under international conventions, sustainable development goals, and seafood certification programs.
Jan Geert Hiddink +57 more
wiley +1 more source
The geographical origin of mud crab (Scylla paramamosain) has been arousing increasing interest to consumers due to their flavour and market price. In this study, an NMR-based metabolomics method was used to characterize the differences in the chemical ...
Yongliang Li +4 more
doaj +1 more source
Activity in the pallial nerve of knobbed (Busycon carica) and channeled (Busycotypus canaliculatum) whelks recorded during exposure of the osphradium to odorant solutions [PDF]
Adult horseshoe crabs (Limulus polyphemus) are the preferred bait in the U.S. east coast whelk pot fishery, but their harvest is being restricted because of severe population declines in the Chesapeake and Delaware bays.
Brill, Richard +3 more
core +1 more source
ABSTRACT Coastal communities in Bangladesh face significant challenges due to long‐term salinity intrusion, leading to economic vulnerability and environmental stress. The remarkable adaptability of mud crabs to saline environments has encouraged coastal farmers to transition from shrimp aquaculture to mud crab fattening as an adaptive strategy ...
Meskat Hossain +8 more
wiley +1 more source
Pallime and Pusungnge villages are key production centers for mud crabs, serving both local consumption and export markets. This study aims to assess the competitive advantage of mud crab commodities, focusing on productivity, quality, continuity, and ...
Sitti Normawati +7 more
doaj +1 more source
Pengaruh Perendaman Berbagai Dosis Ekstrak Daun Jeruju Terhadap Kelulushidupan Scylla Serrata Yang Diinfeksi Vibrio Harveyi [PDF]
Kepiting bakau (Scylla serrata) menjadi salah satu komoditas perikanan yang memiliki nilai ekonomis tinggi. Akan tetapi, tingkat permintaan tidak berbanding lurus dengan tingkat produksi.
Ardiantami, A. S. (Agatya) +2 more
core
Human activities accelerated the degradation of saline seepweed red beaches by amplifying top‐down and bottom‐up forces [PDF]
Salt marshes dominated by saline seepweed (Suaeda heteroptera) provide important ecosystem services such as sequestering carbon (blue carbon), maintaining healthy fisheries, and protecting shorelines. These salt marshes also constitute stunning red beach
Chen, Luzhen +10 more
core +3 more sources
ABSTRACT Aquaculture is the fastest‐growing sector of animal food production, yet it faces increasing challenges in maintaining fish health and sustainability due to the widespread use of antibiotics and synthetic feed additives. Green tea (Camellia sinensis), a natural source of polyphenols and bioactive compounds, has gained attention as a functional
Nahida Akter +8 more
wiley +1 more source

