Results 161 to 170 of about 46,871 (252)

Forest Degradation and Weather Jointly Affect Early‐Life Development in a Tropical Understory Bird

open access: yesGlobal Change Biology, Volume 32, Issue 3, March 2026.
More than a decade of field data from Kenya's Taita Hills show that forest degradation and warming jointly shape nestling development in a tropical forest bird. Nestlings in small or degraded forest patches had poorer condition, especially during low rainfall, while intact high‐canopy forests buffered them against drought and heat. Wings and tarsi were
Gladys Nyakeru Kung'u   +9 more
wiley   +1 more source

Constructing citizenship and indigeneity in Jordan: The politics of Bedouin rights and identities in cultural heritage sites

open access: yesThe Geographical Journal, Volume 192, Issue 1, March 2026.
Short Abstract This paper explores the relationships between Bedouin rights, citizenship and indigeneity in cultural heritage sites in Jordan. Through interviews and ethnographic fieldwork with Bedouin communities, we argue that a more critical engagement with indigeneity is necessary in Jordan.
Taraf Abu Hamdan, Olivia Mason
wiley   +1 more source

Preference and In Vitro Digestibility of Leaves of Woody Plants by Sheep in the Northern Sudanian Zone

open access: yesJournal of Animal Physiology and Animal Nutrition, Volume 110, Issue 2, Page 200-212, March 2026.
ABSTRACT In West Africa, trees and shrubs are important for feeding ruminant livestock during the dry season. This study aimed to determine the in vitro digestibility of organic matter from eight woody species using a gas test with and without the addition of polyethylene glycol (PEG), and evaluate their preference by sheep using a cafeteria test ...
Linda C. Gabriella Traore   +5 more
wiley   +1 more source

Separating Myths From Facts About Bread and Health

open access: yesNutrition Bulletin, Volume 51, Issue 1, Page 148-158, March 2026.
ABSTRACT White bread remains a staple food in many countries and global consumption continues to increase. However, there is an increasingly contentious debate, carried out particularly in social media and the popular press, about the adverse effects on health of factory‐produced sliced white bread as opposed to the whole grain breads made with ...
Peter R. Shewry   +5 more
wiley   +1 more source

The Future of Food Processing—A Food Science and Technology Perspective. Proceedings of a Roundtable Event

open access: yesNutrition Bulletin, Volume 51, Issue 1, Page 127-147, March 2026.
ABSTRACT Rising interest in the links between processed food consumption and poor health outcomes often overlooks the perspectives of those working in food technology and innovation. To address this, a virtual roundtable was held in October 2024 to provide a setting for a technical discussion among those working in food processing, technology and ...
Stacey Lockyer   +11 more
wiley   +1 more source

Surveillance and molecular characterization of banana viruses associated with Musa germplasm in Malawi. [PDF]

open access: yesPLoS One
Masangwa JIG   +6 more
europepmc   +1 more source

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