Results 131 to 140 of about 6,911 (179)

Genetic Diversity in Bananas and Plantains (Musa spp.)

open access: yes, 2015
Manzo-Sánchez, G.   +5 more
openaire   +3 more sources

Somatic Embryogenesis in Banana (Musa spp.)

2022
Bananas (Musa ssp.) are among the world's most important crops. In terms of gross value of production, they are the fourth most important global food crop and have an important socioeconomic and ecological role. Somatic embryogenesis (SE) is a developmental process, in which somatic cells differentiate into embryos which eventually develop and ...
Jorge, López   +5 more
openaire   +2 more sources

Acclimatization of Musa spp. seedlings using endophytic Bacillus spp. and Buttiauxella agrestis strains

Microbiological Research, 2021
The association of different species of endophytic bacteria with the rhizosphere of the host plants can stimulate growth, development and acclimatization, offering a greater quantity of seedlings, in addition to reducing the cycle, providing economic return to the producer.
Ronilson Carlos de Araújo   +8 more
openaire   +3 more sources

Genetic Diversity in Banana (Musa spp.)

Madras Agricultural Journal, 2010
Twenty eight banana genotypes grown at the Instructional Farm, College of Agriculture, Vellayani, Thiruvananthapuram, Kerala were observed for twenty three different morphological characters and the data were subjected to analysis of variance. Significant differences were recorded among the genotypes with regard to different morphological characters ...
Rajamanickam C., Rajmohan K.
openaire   +1 more source

Diazotrophic bacteria associated with banana (Musa spp.).

Plant and Soil, 2003
Nitrogen-fixing bacteria were isolated from surface sterilized banana (Musa spp.) plants and constituted a minor proportion of banana endophytic bacteria. Some isolates were characterized by alloenzyme profiles, biochemical tests, 16S rRNA and rpoB partial gene sequences, plasmid profiles and plant colonization.
Lucía Martínez   +3 more
openaire   +1 more source

BANANA (MUSA SPP.) PRODUCTION CHARACTERISTICS AND PERFORMANCE IN UGANDA

Acta Horticulturae, 2010
The highland cooking banana (Musa spp., AAA-EA genome) is the most important crop in the East African Great Lakes region. In Uganda, production has expanded and productivity increased in the country’s southwest and declined in the Central region where the crop has traditional roots.
Bagamba, F.   +2 more
openaire   +2 more sources

Musa spp. banana and plantain.

2005
This chapter discusses the botany and history, importance, breeding and genetics, molecular genetics, micropropagation (to control viruses), somatic cell genetics, genetic manipulation and cryopreservation of banana and plantain.
Smith, Mike K.   +3 more
openaire   +2 more sources

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