Results 51 to 60 of about 3,586 (137)
Abstract The European Commission requested EFSA to provide a scientific opinion on the equivalence between the heat treatment process of feathers and down with dry heat to a temperature of 100°C for 30 min and the treatment set up in Commission Regulation (EU) No 142/2011, in terms of inactivation of relevant pathogens.
EFSA Panel on Biological Hazards (BIOHAZ) +20 more
wiley +1 more source
Worldwide, tuberculosis (TB) ranks as a second leading cause of death. The End TB strategy targets eliminating TB by 2030. Achieving this goal requires an early, accurate, and affordable diagnosis applicable in low‐ and middle‐income countries; increasing the reach of point‐of‐care (POC) diagnostics is essential.
Abayeneh Girma +4 more
wiley +1 more source
Sequence variants associated with resilient responses in growing pigs
Abstract The current work aimed to identify genomic regions and candidate genes associated with resilience in pigs. In previous work, we proposed the body weight deviation from the expected growth curve (ΔBW) and the increase of the positive acute‐phase protein haptoglobin (ΔHP) after a vaccine challenge as resilience indicators which may be improved ...
Houda Laghouaouta +4 more
wiley +1 more source
Monitoring Pathogens in Free‐Living Large Herbivores in a Nature Reserve in the Netherlands
Monitoring and surveillance of pathogens are crucial for safeguarding animal and public health. While passive surveillance is more common for wild and free‐living animals, active monitoring improves the detection and characterisation of specific pathogens relevant to animal and public health.
Inês Marcelino +7 more
wiley +1 more source
Tuberculins purified protein derivatives (PPDs) are obtained by precipitation from heat treated mycobacteria. PPDs are used in diagnosis of mycobacterial infections in humans and animals.
Sara Corneli +8 more
doaj +1 more source
Abstract Pathogens that cause foodborne illness can contaminate raw‐agricultural produce via animal intrusion and defecation in production fields. The Food and Drug Administration's Produce Safety Rule and related guidance cite published research on animal intrusion risk and risk‐reduction practices.
Anna Loewald +4 more
wiley +1 more source
Comparison among the Quantification of Bacterial Pathogens by qPCR, dPCR, and Cultural Methods
The demand for rapid methods for the quantification of pathogens is increasing. Among these methods, those based on nucleic acids amplification (quantitative PCRs) are the most widespread worldwide.
Matteo Ricchi +7 more
doaj +1 more source
Comparative evaluation of LAMP and Nested-PCR for the diagnosis of bovine paratuberculosis
Introduction: Mycobacterium avium subsp. paratuberculosis causes paratuberculosis (Johne's disease), a systemic infection and chronic inflammation of the intestine that affects many species, including bovine.
Shahabeddin Safi +12 more
doaj
Preparation and Biological Properties of Ring-Substituted Naphthalene-1-Carboxanilides
In this study, a series of twenty-two ring-substituted naphthalene-1-carboxanilides were prepared and characterized. Primary in vitro screening of the synthesized carboxanilides was performed against Mycobacterium avium subsp. paratuberculosis.
Tomas Gonec +13 more
doaj +1 more source
A paratuberculose (doença de Johne) é uma das doenças de maior importância econômica para ruminantes em vários países e pode representar uma ameaça ao desenvolvimento da pecuária brasileira.
Rinaldo A. Mota +6 more
doaj +1 more source

