Results 71 to 80 of about 5,859 (201)
Soil mycobiota under managed and unmanaged forests of Nothofagus pumilio in Tierra del Fuego, Argentina [PDF]
Background: Management practices can modify the productivity of forests and the associated microbial diversity of soil. The soil mycobiota is considered a key factor in the ecological functions of forests. Forests of Nothofagus pumilio (Poepp. & Endl.
Cabello, Marta Noemí +11 more
core +1 more source
This study establishes a human immunocompetent colitis‐on‐chip model that mimics inflamed gut mucosa and enables quantitative analysis of Candida albicans tissue invasion under DSS‐induced injury. It reveals that microbiota‐derived butyrate simultaneously stabilizes epithelial junctions and reprograms macrophages via HDAC/NLRP3‐dependent mechanisms ...
Manuel Allwang +16 more
wiley +1 more source
Oral Mycobiota: A Narrative Review
Numerous studies have proven the important role of the oral microbiota in health and disease. The dysfunctionality of the oral microbiota, known as dysbiosis, is incriminated in dental caries, periodontal disease, oral infectious diseases, oral cancer, and systemic disease.
Carmen Liliana Defta +3 more
openaire +3 more sources
Image_3_The Effect of Disease and Season to Hepatopancreas and Intestinal Mycobiota of Litopenaeus vannamei.TIF [PDF]
Increasing evidence has manifested that the gut bacterial microbiota of shrimps is closely related to the environmental factors, host developmental stage and health status like that of humans and animals does.
Linmiao Li (533416) +4 more
core +1 more source
Maternal effects shape seed mycobiota in a foundation tree species (Quercus petraea) [PDF]
Seed microbial communities are composed of microorganisms vertically transmitted from the mother plant and horizontally transmitted from the surrounding environment during seed development. These microorganisms can have beneficial, neutral or detrimental
Vacher, Corinne +9 more
core +3 more sources
The present study examined the succession and carbon source utilization of fungi associated with moss profiles and to identify the metabolic traits that were linked to the successional status. We showed that the successional status of microfungi in decomposing tissues of Hylocomium splendens was affected not by the taxonomic group but by the potential ...
Yuki Hatano, Yudai Nagata, Takashi Osono
wiley +1 more source
Associated field mycobiota on malting barley [PDF]
The field mycobiota associated with malt barley was characterized over a period of 2 years, and changes in the mycobiota present on different cultivars were evaluated after treatment with pesticides or no treatment.
Andersen, Birgitte +3 more
core
Forests influence yeast populations vectored by insects into vineyards
IntroductionIn the vineyard, yeast communities impact the ripening and fermentation of grapes and are influenced by geographical location, climate, and soil characteristics.
Beatrice Valentini +4 more
doaj +1 more source
ABSTRACT Plant‐based antioxidants are widely incorporated into foods to retard oxidative deterioration and to deliver health‐related benefits. Yet, their in‐product and in vivo performance frequently diverges from predictions based on solution‐phase chemical assays, because matrix interactions, processing history, and host metabolism reshape both ...
Márcio Vargas‐Ramella +6 more
wiley +1 more source
Abstract The Qualified Presumption of Safety (QPS) process was developed to provide a harmonised safety assessment approach to support EFSA Scientific Panels and Units. The QPS approach assesses the taxonomic identity, body of knowledge and safety of microorganisms intentionally added to the food and feed chain.
EFSA Panel on Biological Hazards (BIOHAZ) +26 more
wiley +1 more source

