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Mycobiota of the human gastrointestinal tract
Postępy Higieny i Medycyny Doświadczalnej, 2020 Fungi (Mycota) that colonize the human digestive tract are collectively referred to as gastrointestinal mycobiota. The most common method of fungi identification is based on the culture of a clinical sample with subsequent classic phenotypic identification detailed by biochemical and/or molecular (e.g.
Jakub Ruszkowski +3 more
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Unveiling the mycobiota: The fungal frontier of human health. [PDF]
The microbiota and its effect on health has been extensively studied over the past decade. In many studies, the term microbiota has become synonymous with the bacterial component of the microbiota.
Iyer, Parvati, Martin, Meng
core +2 more sources
Molecular Ecology Resources, Volume 26, Issue 1, January 2026.ABSTRACT Yeast identification is essential in fields ranging from microbiology and biotechnology to food science and medicine. While DNA barcoding has become the standard for identifying cultured strains, environmental DNA (eDNA) metabarcoding has revolutionised microbial community profiling, providing deeper insights into yeast communities across ...
Duong Vu +12 more
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Effect of Metal on Soil Mycobiota
International Journal of Pharmaceutical Sciences Review and Research, 2022 Present investigations were conducted to evaluate the influence of Chromium contamination on soil microbiota and to obtain some Cr-resistant strains for the management of Cr-contaminated soils and of the effluents carrying the metal. Each pot was treated with different concentrations (50 ppm, 100 ppm, 250 ppm, and 500 ppm) of chromium sulphate solution
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Further additions to the Mycobiota of Malta
Ecologia mediterranea, 2021 Fourty new records of macro fungi are reported for the first time from Malta. Some members have been confirmed molecularly using ITS sequence data : Cortinarius castaneus, Crepidotus neotrichocystis, Entoloma graphitipes, Entoloma rusticoides, Lepiota lilacea, Leucoagaricus barssii, Lyophyllum littorale, Mycena olivaceomarginata, Pseudosperma squamatum,
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, 2019 Increasing evidence has manifested that the gut bacterial microbiota of shrimps is closely related to the environmental factors, host developmental stage and health status like that of humans and animals does.
Linmiao Li (533416) +4 more
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Maternal effects shape seed mycobiota in a foundation tree species (Quercus petraea)
, 2019 Seed microbial communities are composed of microorganisms vertically transmitted from the mother plant and horizontally transmitted from the surrounding environment during seed development. These microorganisms can have beneficial, neutral or detrimental
Vacher, Corinne +9 more
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Associated field mycobiota on malting barley
, 1996 The field mycobiota associated with malt barley was characterized over a period of 2 years, and changes in the mycobiota present on different cultivars were evaluated after treatment with pesticides or no treatment.
Andersen, Birgitte +3 more
core
Highly heterogeneous mycobiota shape fungal diversity in two globally distributed lichens [PDF]
Lichens are multi-kingdom symbioses in which fungi, algae and bacteria interact to develop a stable selection unit. In addition to the mycobiont forming the symbiosis, fungal communities associated with lichens represent the lichen mycobiota.
Pallavicini, Alberto +6 more
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Mycobiota of spices and aromatic herbs
Potravinarstvo Slovak Journal of Food Sciences, 2014 A total of 67 samples of spices and herbs were tested for mould contamination. From 50.7% of samples, moulds were not isolated. The most dominant genera were Aspergillus and Penicillium. Potential producers of mycotoxins Aspergillus spp. and Penicillium spp. were tested for the ability to produce some mycotoxins.
Dana Tančinová +3 more
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