Results 311 to 320 of about 294,547 (375)
Inhibition of NADPH Oxidases Activity by Diphenyleneiodonium Chloride as a Mechanism of Senescence Induction in Human Cancer Cells. [PDF]
Piszczatowska K+3 more
europepmc +1 more source
ENHANCED EXPRESSION OF NEUTROPHIL NADPH OXIDASE COMPONENTS IN INTESTINE OF RATS AFTER BURN INJURY
Nadeem Fazal+5 more
openalex +1 more source
Structural complexity and functional diversity of plant NADPH oxidases
Gurpreet Kaur+5 more
semanticscholar +1 more source
Summary The production of coronavirus disease 2019 vaccines can be achieved by transient expression of the spike (S) protein of severe acute respiratory syndrome coronavirus 2 in agroinfiltrated leaves of Nicotiana benthamiana. Relying on bacterial vector Agrobacterium tumefaciens, this process is favoured by co‐expression of viral silencing suppressor
Louis‐Philippe Hamel+9 more
wiley +1 more source
NADPH oxidases: Pathophysiology and therapeutic potential in age-associated pulmonary fibrosis. [PDF]
Kato K, Hecker L.
europepmc +1 more source
Summary The bioengineering of photorespiration has emerged as a key target for improving photosynthesis and crop yield. In our previous study, two photorespiratory bypasses, GOC and GCGT, were successfully established in rice, and the transgenic plants exhibited increased photosynthesis and yield.
Xiuling Lin+10 more
wiley +1 more source
Comparative proteomics analysis of root and nodule mitochondria of soybean
Abstract Legumes perform symbiotic nitrogen fixation through rhizobial bacteroids housed in specialised root nodules. The biochemical process is energy‐intensive and consumes a huge carbon source to generate sufficient reducing power. To maintain the symbiosis, malate is supplied by legume nodules to bacteroids as their major carbon and energy source ...
Wai‐Ching Sin+4 more
wiley +1 more source
Recent Developments in the Probes and Assays for Measurement of the Activity of NADPH Oxidases
J. Zielonka+8 more
semanticscholar +1 more source
ABSTRACT Isoflavones, secondary metabolites with numerous health benefits, are predominantly found in legume seeds, especially soybean; however, their contents in domesticated soybean seeds are highly variable. Wild soybeans are known for higher seed isoflavone contents than cultivars. Here we used experimental and modelling approaches on wild soybean (
Carolina A. Contador+5 more
wiley +1 more source