Results 221 to 230 of about 19,077 (260)

Ultrasonic emulsification of food-grade nanoemulsion formulation and evaluation of its bactericidal activity

Ultrasonics Sonochemistry, 2013
Amitava Mukherjee, Natarajan Chandrasekaran, Vijayalakshmi Ghosh   +2 more
exaly  

Impact of virgin coconut oil nanoemulsion on properties of croaker surimi gel

Food Hydrocolloids, 2018
Soottawat Benjakul, Asir Gani
exaly  

Improved absorption of β-carotene by encapsulation in an oil-in-water nanoemulsion containing tea polyphenols in the aqueous phase

Food Research International, 2019
Chi-Tang Ho, Liang Zhang, Piaopiao Long   +2 more
exaly  

NANOEMULSIONS

2016
RANNARD STEVE, OWEN ANDREW, HOBSON JAMES, LIPTROTT NEILL, CHAMBON PIERRE   +4 more
openaire   +3 more sources

Nanoemulsions in theranostics

2023
Shannon Priscilla Callender, Shawn Wettig   +1 more
openaire   +1 more source

Development and bioavailability assessment of ramipril nanoemulsion formulation

European Journal of Pharmaceutics and Biopharmaceutics, 2007
Sushama Talegaonkar, Farhan Jalees Ahmad, Faiyaz Shakeel   +2 more
exaly  

Nanoemulsions

2015
MIDDELBERG ANTON PETER JACOB, ZENG BIJUN
openaire   +4 more sources

Neem oil ( Azadirachta indica ) nanoemulsion—a potent larvicidal agent against Culex quinquefasciatus

Pest Management Science, 2012
Amitava Mukherjee, Natarajan Chandrasekaran   +1 more
exaly  

Nanoemulsion Vaccines

2004
BAKER JAMES R, HAMOUDA TAREK
openaire   +8 more sources

Antimicrobial and antioxidant efficiency of nanoemulsion-based edible coating containing ginger (Zingiber officinale) essential oil and its effect on safety and quality attributes of chicken breast fillets

Food Control, 2018
Fariba Zeynali, Hadi Almasi
exaly