Results 91 to 100 of about 20,183 (213)
A self‐assembled monolayer (≈0.9 nm) of an axially chiral binaphthol phosphoric acid derivative on a ferromagnetic Ni/NiOx substrate shows chiral‐induced spin selectivity (CISS) magnetoresistance of 50%–80%. This thermally and chemically robust functional stack shows the way towards practical spintronic devices based on the CISS effect.
Abin Nas Nalakath +8 more
wiley +1 more source
Influence of physical, chemical and inducer treatments on menaquinone-7 biosynthesis by Bacillus subtilis MTCC 2756 [PDF]
Effects of physical and chemical treatment on nutrient mobility, their utilization for menaquinone-7 (MK-7) biosynthesis; growth of microbial cells has been investigated in the present research. Bacillus subtilis MTCC 2756 fermented medium was supplied
Alka Puri +3 more
doaj
In this work, the(m-phenylenediamine) and (2-naphthol) have been used in the synthesis of tetradentate ligand [m-phenylenedi(azo-2-naphthol)][H2L] type (N2O2).
W. A. J. Al-Saedi
doaj
Excited‐State Antiaromaticity Relief‐Guided Discovery of 7‐Hydroxycoumarins as Photoacid Catalysts
DFT and NICS studies are presented, in order to elucidate the relation of photoacidity with antiaromaticity relief of the excited state of 4‐substituted umbelliferone derivatives, leading to the experimentally optimum selection of photoacid catalysts for the acetalization reaction.
E. Alexandros Routsi +5 more
wiley +1 more source
The present study describes about the synthesis, spectral characterization and computational studies of a new series of azo dyes produced from 5,6,7,8-tetrahydro-2-naphthylamine (3a-3d).The aforementioned compounds are generated through the conventional ...
Roohinaz Khanum, R.A Shoukat Ali
doaj +1 more source
Synthetic Food Colorants and Gut Microbiota: A Systematic Review of Preclinical Studies
ABSTRACT Growing evidence suggests that industrial food processing, including the excess consumption of food additives, might have a negative impact on human health. Despite regulatory safety evaluations, their impact on gut microbiota remains poorly characterized.
Sebastiano Alfio Torrisi +9 more
wiley +1 more source
This review demonstrates essential quality assessment metrics for monitoring product stability and identifying the major causes of post‐harvest deterioration of seaweed. It evaluates common and advanced preservation techniques for their ability to extend shelf life while maintaining nutritional value, microbiological safety, and sensory quality.
Shanjida Islam Shikha +2 more
wiley +1 more source
Tin‐based perovskite light‐emitting diodes: Progress and perspective
This review assesses tin‐based perovskite light‐emitting diodes (PeLEDs), focusing on the limitations of Sn2+ oxidation–induced defects and uncontrolled crystallization. By evaluating advanced device engineering and structural innovations, this article highlights their viability in narrowband pure‐red displays and near‐infrared optical communication ...
Wenhao Bai +7 more
wiley +1 more source
ABSTRACT Currently, the photocatalytic performance of ZnO has been severely limited by its weak light response ability and sluggish charge carrier dynamics, which considerably hinder its extensive application in photocatalytic fields. Herein, through anchoring the synthesized K6PMo11FeO40·nH2O (PMo11Fe) onto ZnO nanosheets, a novel S‐scheme ...
Xinjia Zhang +8 more
wiley +1 more source
The metal‐catalyzed cyclization reactions of diazonaphthoquinones with glycidol yielded naphthodioxane derivatives. In this reaction, the metal carbene, formed from the diazonaphthoquinone and metal catalyst (rhodium or palladium), initially reacts with the hydroxyl group of glycidol to produce an O─H insertion product.
Chisato Ishibashi +4 more
wiley +1 more source

