Results 31 to 40 of about 4,018 (199)
Food and Bioproducts Processing, 2021 Proteins derived from plant resources such as oilseed meals, canola and sunflower, are considered a viable alternative to animal proteins for food consumption.
Mónica Moreno-González +4 more
semanticscholar +1 more source
Food Hydrocolloids, 2022 There is a growing worldwide demand for alternative sources of proteins for human nutrition. In this context, many researches have been carried out to develop an original process for production of total proteins from rapeseed meal. Interestingly, some recent works have demonstrated a possible selective extraction of napins (rapeseed albumins). However,
Albe-Slabi, Sara +4 more
openaire +1 more source
Foaming properties of protein/pectin electrostatic complexes and foam structure at the nanoscale [PDF]
, 2010 The foaming properties, foaming capacity and foam stability, of soluble complexes of pectin and a globular protein, napin, have been investigated with a "Foamscan" apparatus.
Axelos, Monique A. V. +3 more
core +4 more sources
Trials, 2021 Background Many non-COVID-19 trials were disrupted in 2020 and either struggled to recruit participants or stopped recruiting altogether. In December 2019, just before the pandemic, we were awarded a grant to conduct a randomised controlled trial, the ...
Shakira Milton +5 more
doaj +1 more source
Shipin gongye ke-ji, 2022 The aim of the study was to improve the yield of rapeseed meal protein and reduce the content of glucosinolate by optimizing the alkali-extraction and acid-precipitation process, and the bioactivities were also explored.
Xiaona ZHAI +6 more
doaj +1 more source
Expression of recombinant gamma interferon in tobacco plant seeds [PDF]
مجله بیوتکنولوژی کشاورزی, 2015 Some important strategies to increase recombinant protein yield in plants include expression of protein in suitable tissue, improvement of protein stability and accumulation by targeting into subcellular organs using specific targeting signals.
Saber Asghar Zadeh +3 more
doaj +1 more source
Canola/Rapeseed Protein: Future Opportunities and Directions—Workshop Proceedings of IRC 2015
Plants, 2016 At present, canola meal is primarily streamlined into the animal feed market where it is a competitive animal feed source owing to its high protein value.
Lisa Campbell +2 more
doaj +1 more source
Artificial Synthesis and Cloning of the Sweet-tasting Protein Brazzein Coding Gene [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2017 Today, sucrose intake caused problems for people’s health. So, the demand for low-caloric natural sweeteners with good taste properties such as sweet proteins increased. Among the sweeteners, Brazzein is an attractive alternative to sucrose.
Shima Karami +2 more
doaj +1 more source
Canola/rapeseed protein-functionality and nutrition
Oilseeds and fats, crops and lipids, 2016 Protein rich meal is a valuable co-product of canola/rapeseed oil extraction. Seed storage proteins that include cruciferin (11S) and napin (2S) dominate the protein complement of canola while oleosins, lipid transfer proteins and ...
Wanasundara Janitha P.D. +4 more
doaj +1 more source
Frontiers in Plant Science, 2019 Although the impact of sulfur (S) availability on the seed yield and nutritional quality of seeds has been demonstrated, its impact coupled with nitrogen (N) availability remains poorly studied in oilseed rape.
Emilie Poisson +6 more
doaj +1 more source