Results 91 to 100 of about 1,477,077 (263)
Sage notes : Idaho Native Plant Society newsletter
v.40:no.1-4 ...
Idaho Native Plant Society. +1 more
core +1 more source
Antioxidant capacity and bioactive compounds of four Brazilian native fruits
The purpose of this study was to evaluate the bioactive compounds and antioxidant activity of extracts from araçá (Psidium cattleianum), butiá (Butia eriospatha), and pitanga (Eugenia uniflora) fruits with different flesh colors (i.e., purple, red, and orange), and blackberries (Rubus sp.; cv.
Denardin, Cristiane C. +7 more
openaire +2 more sources
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão +8 more
wiley +1 more source
Abstract Muscle architecture is a major determinant of muscle performance and, in mammalian lineages, has been correlated with both feeding ecology and locomotor behaviors. Over the past decade, contrast‐enhanced micro‐CT (DiceCT) has emerged as an alternative to traditional dissection‐based measurement.
Aleksandra Ratkiewicz +5 more
wiley +1 more source
Consumption and knowledge profile of native and exotic fruits
Brasil es el tercer productor mundial de frutas frescas en el mundo, destacándose por tener una amplia capacidad de adaptación productiva de frutales exóticos, debido principalmente a sus condiciones edafoclimáticas, que sumadas a las prácticas culturales, permiten lograr altas producciones.
Oliveira Junior, Marcelo Almeida de +3 more
openaire +1 more source
Bite force estimates and morphological correlations of jaw muscles in parrots
Abstract Parrots (Order: Psittaciformes) are renowned for their high bite force (BF) and morphological correlates thereof, including a highly mobile skull and two unique mandibular adductor muscles—m. pseudomasseter and m. ethmomandibularis, with the former being hypothesized to increase force output.
Ana Carolina L. Faillace +3 more
wiley +1 more source
Integrated analysis of osmotic dehydration of bocaiuva (Acrocomia aculeata) slices
This study evaluated the effects of temperature, osmotic agent type, and process intensification techniques on the osmotic dehydration of bocaiuva (Acrocomia aculeata) slices.
de Jesus Junqueira João Renato +5 more
doaj +1 more source
Physicochemical, nutritional and morphological characteristics of native fruits
There are many native fruits in Peru containing essential nutrients for health and that have not been fully studied. The objective of this research was to determine the physicochemical, nutritional and morphological characteristics of five varieties of native fruits from the central Andean region and the northern Peruvian jungle: goldenberry (Physalis ...
Augusto-Elías-Peñafiel, Carlos César +4 more
openaire +1 more source
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar +8 more
wiley +1 more source
Abstract Macaúba (Acrocomia aculeata), a native species from Brazilian biomes, has emerged as a sustainable alternative to vegetable oil production. Its fruit presents high oil yield (3–6 ton/ha), extracted from its kernel and pulp. While the kernel is suitable for food and cosmetics application, the pulp oil has been considered as a promising ...
Maria Luiza M. B. B. Gonçalves +4 more
wiley +1 more source

