Results 11 to 20 of about 307,975 (299)
Ecotypic differentiation and phenotypic plasticity combine to enhance the invasiveness of the most widespread daisy in Chile, Leontodon saxatilis [PDF]
Scientific Reports, 2017 Dispersal and reproductive traits of successful plant invaders are expected to undergo strong selection during biological invasions. Numerous Asteraceae are invasive and display dimorphic fruits within a single flower head, resulting in differential ...
Irene Martín-Forés +9 more
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UNINGÁ Review, 2021 Brazilian flora has great diversity, and the fruit market represents an activity of great economic importance for the country. Ingestion of phenolic compounds, derived from fruits, is associated with various types of benefits, and pathological prevention.
Daywison Silva Rodrigues Gamboa +2 more
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Carotenoids, sugars, ascorbic acid, total phenolics, and antioxidant activity of murici from Brazilian Cerrado during refrigerated storage [PDF]
Ciência Rural, 2020 : Native fruits are economically important to small producers, and they are a important part of the diet of several communities. Therefore, postharvest studies of these fruits are essential.
Celso Martins Belisário +5 more
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Genetic resources of mangabeira (Hancornia speciosa Gomes) in protected areas in Brazil
Revista Brasileira de Fruticultura, 2022 Brazil, a recognized country for its rich biodiversity, is also known for the rapid loss of a significant part of its in situ genetic resources. Among hundreds of native species that have great potential for economic exploitation, many are not yet ...
Edson Ferreira da Silva +3 more
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Foods, 2023 Araçá is a Brazilian native fruit belonging to the Myrtaceae family. Although some studies already prove its health benefits, it is still necessary to explore the phenolic compounds in all its parts separately.
Patrícia Gotardo Machado +3 more
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Physicochemical composition and antioxidants of buriti (Mauritia flexuosa Linn. F.) – pulp and sweet
Journal of Bioenergy and Food Science, 2020 Buriti pulp has an elevated nutritional value and commercial potential, mainly because of its significant amounts of bioactive compounds. The objective of this research was to evaluate the physicochemical characteristics, the antioxidant capacity, and ...
Nara Rúbia Rodrigues Nascimento-Silva +2 more
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Physicochemical quality of araçaúna and grumixama at different ripening stages [PDF]
Revista Brasileira de Fruticultura, 2020 The physicochemical characteristics of fruits of species native to the Atlantic Forest are little known, especially during ripening. The aim of this work was to evaluate the effect of the interaction between ripening period and post-harvest storage of ...
Bruna Lara Alvarenga Barros +5 more
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Leaf area estimation of Anacardium humile [PDF]
Revista Brasileira de Fruticultura, 2020 The Anacardium humile A. St.- Hil. fruit tree has productive potential, being their fruits appreciated in the Cerrado region for having characteristic flavor, however, this species is still exploited in an extractive way, being necessary studies for its ...
Francielly Rodrigues Gomes +4 more
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CONSERVATION METHODS FOR NATIVE FRUIT SEEDS [PDF]
BRAZILIAN JOURNAL OF AGRICULTURE - Revista de Agricultura, 2017 The objective of this study was to establish conservation techniques for native fruit seeds. There were used seeds of guabijzeiro, pitangueira, jabuticabeira de cabinho and cerejeira-do-mato, divided into two lots, being applied cassava starch biofilms (6%) and without the use of it.
Kelli Pirola +5 more
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Foods, 2022 In Mozambique, rural communities produce flours from the dried pulp of Strychnos madagascariensis fruits. Owing to its high lipid content, the oil from this flour is frequently separated by pressing to be used as seasoning and medicine.
Sandra S. I. Chemane +6 more
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