Results 111 to 120 of about 8,992 (260)

Reply to Janssens and Mech: The possibility of natural wolf dispersal to Stora Karlsö. [PDF]

Proc Natl Acad Sci U S A
Girdland-Flink L, Bergström A, Storå J, Ersmark E, Apel J, Krzewińska M, Dalén L, Götherström A, Skoglund P.   +8 more
europepmc   +1 more source

Kinship Trouble: What, When, Where, Why, and How-and So What? [PDF]

Camb Archaeol J
Cveček S, Raghavan M, Bickle P.
europepmc   +1 more source

Past, present and future of local crop evolution

PLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales, Philippa Ryan, Amy Jackson, Hong Phuong Le, James Borrell, Aaron Davis, Rafal M. Gutaker   +6 more
wiley   +1 more source

Inventories - What are they good for?

CHIRONOMUS Journal of Chironomidae Research, 2012
Torbjørn Ekrem
doaj   +1 more source

Wetland Heritage in the Balance: Developing an Exploratory Model for Understanding Local Perceptions of Wetland Heritage. [PDF]

Wetlands (Wilmington)
Flint A, Jennings B.
europepmc   +1 more source

Unveiling the health‐promoting potential of Sudanese sorghum landraces: A legacy rooted in Eastern Sudan, Kassala, and the Red Sea States

PLANTS, PEOPLE, PLANET, EarlyView.
Sorghum is a staple food for hundreds of millions of people in dry regions worldwide, and improving its nutritional quality is vital for global food and health security under climate change. In this study, we evaluated traditional Sudanese sorghum varieties grown in eastern deltas to better understand their natural health‐promoting properties. We found
Khitma A. Sir Elkhatim, Manhal Gobara Hamid, Ahmed Khalifa, Mahbubjon Rahmatov, Mohammed Elsafy, Tilal Abdelhalim   +5 more
wiley   +1 more source

Advancing anthropology in the social and interdisciplinary sciences. [PDF]

Sci Adv
Science Advances Archaeology and Anthropology Section Editors.
europepmc   +1 more source

Harnessing the nutritional potential of Cape wild edible plants: Insights, gaps and priorities

PLANTS, PEOPLE, PLANET, EarlyView.
Wild edible plants hold significant potential to strengthen food systems by enhancing nutrition, dietary diversity, climate resilience, sustainability and deeper connection of people to their food. In this study, we conducted a systematic literature review to identify knowledge gaps and assess the nutritional contributions of selected wild edible ...
Nicola Kühn, Loubie Rusch, Michelle Delport, Frances Storey, Emma van der Meulen, Laura Pereira   +5 more
wiley   +1 more source

Did Stora Karlsö wolves reach the island naturally or by boat? [PDF]

Proc Natl Acad Sci U S A
Janssens LA, Mech LD.
europepmc   +1 more source

Nutritional properties, traditional uses and potential new applications for the sotol plant (Asparagaceae, Convallarioideae): A review

PLANTS, PEOPLE, PLANET, EarlyView.
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios, Antonio Martínez Ruiz, Marisela Calderón Jurado, Ramón Saúl Luján Aguirre, Juan Luis Jacobo Cuellar, Oscar Sariñana‐Aldaco, María Teresa Martínez Damián, Oscar Cruz Alvarez   +7 more
wiley   +1 more source