Results 91 to 100 of about 6,880,295 (216)

Optimization of Green Extraction of Antioxidant Compounds from Blackthorn Pomace (Prunus spinosa L.) Using Natural Deep Eutectic Solvents (NADES)

open access: yesProcesses
Blackthorn (Prunus spinosa L.) is a wild, understudied plant rich in bioactive compounds such as polyphenols with designated antioxidant potential. The main objective of this research was to optimize ultrasound-assisted extraction of blackthorn pomace ...
Sara Hourani   +5 more
semanticscholar   +1 more source

Hydrated Deep Eutectic Solvents for the Sustainable Valorization of Textile Waste

open access: yesChemSusChem, Volume 19, Issue 17, 14 September 2026.
Hydrated metal‐based deep eutectic solvents (DESs) composed of zinc or calcium chlorides, organic acids, and water were developed as low‐viscosity, room‐temperature‐stable media for the sustainable valorization of cotton waste. These formulations effectively disrupted the cellulose fiber structure and processed microcrystalline cellulose, medical‐grade
Zoe Smania   +6 more
wiley   +1 more source

Effective Liquid–Liquid Extraction for the Recovery of Grape Pomace Polyphenols from Natural Deep Eutectic Solvents (NaDES)

open access: yesSeparations
Natural deep eutectic solvents (NaDESs) are emerging solvents for their yield when used for extraction of different molecules, including polyphenols.
A. Frontini   +5 more
semanticscholar   +1 more source

Multi‐Stimuli Responsive Viologen‐Crosslinked Eutectogels Derived From Natural Deep Eutectic Solvents for Information Security and Motion Detection

open access: yesAdvanced Science, Volume 13, Issue 50, 7 September 2026.
Described herein is the development of an organic eutectic gel based on a deep eutectic mixture of naturally derived betaine and lactic acid. The eutectic gels exhibit reversible color‐switching in response to multiple stimuli including strain, UV light, and temperature, enabling advanced applications in information security, intelligent wearable ...
Zhiang Bai   +3 more
wiley   +1 more source

The Olive Oil Mill as Circular Hub

open access: yesEuropean Journal of Lipid Science and Technology, Volume 128, Issue 9, September 2026.
Olive oil production generates large amounts of by‐products at every stage of the production process. The olive mill can be considered a circular hub, where such by‐products are valorized through a cascade approach that first recovers valuable compounds and then converts the remaining biomass into renewable energy.
Sofia Zantedeschi   +16 more
wiley   +1 more source

Thermal stability and thermodynamic analysis of a commercial xylanase in natural deep eutectic solvents (NADES)

open access: yesInternational Journal of Biological Macromolecules
Enzymes' structural and functional integrity is highly sensitive to temperature and pH in numerous industrial processes, often reducing efficiency; thus, alternative solvent systems are needed to provide a stabilizing microenvironment that sustains enzymatic activity under demanding process conditions.
Zafeiria, Lemoni   +8 more
openaire   +2 more sources

Exploring the Potential of Fig Leaves (Ficus carica L.): A Review of Their Valorization as Valuable Bioresources

open access: yesFood Frontiers, Volume 7, Issue 5, September 2026.
Fig leaves represent an underutilized source of bioactive compounds and promising functional ingredients. Emerging extraction technologies offer powerful tools to unlock their potential through sustainable and circular valorization, while addressing key safety and regulatory considerations.
Tamara Cilia Attard   +4 more
wiley   +1 more source

Natural Deep Eutectic Solvents (NADES) Research Framework: Bibliometric Analysis

open access: yesInternational Journal of Biochemistry Research & Review
Aims: The Natural Deep Eutectic Solvents (NADES) method is an extraction method currently being developed using affordable green solvents with low cytotoxicity. This research aims to (a) identify developments in NADES research, and (b) develop research gaps for NADES for future research.
Eko Waluyo   +4 more
openaire   +1 more source

Alginate from seaweed and microbes: Sources, green extraction, functional properties, and food applications

open access: yesFood Biomacromolecules, Volume 3, Issue 3, Page 466-487, September 2026.
Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib   +3 more
wiley   +1 more source

Microwave-assisted extraction of soluble sugars from banana puree with natural deep eutectic solvents (NADES)

open access: yesLWT, 2019
Over-ripe bananas serve as a good source for non-starch polysaccharides (NSP), which can be used as a functional food ingredient and represent an opportunity for waste utilization.
Analía V. Gómez   +6 more
semanticscholar   +1 more source

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