Results 171 to 180 of about 70,637 (246)

Application of Natural Pigments in Ordinary Cooked Ham. [PDF]

Molecules, 2020
Dias S, Castanheira EMS, Fortes AG, Pereira DM, Rodrigues ARO, Pereira R, Gonçalves MST.   +6 more
europepmc   +1 more source

Loss, persistence and reversal of phenotypic traits

Biological Reviews, EarlyView.
ABSTRACT The irreversibility of complex trait loss has long been a tenet of evolutionary biology. However, this idea is increasingly at odds with the numerous documented exceptions across the Tree of Life. We synthesise this growing body of evidence across a diverse array of taxa and traits, exploring the evolutionary conditions that enable ...
Giobbe Forni, Giuseppe Fusco, Filippo Nicolini, Heather Bruce, Andrea Luchetti   +4 more
wiley   +1 more source

Preparation and Characterization of Bio-Based Freshness Indicator Labels Loaded with Natural Pigments with High Stability and Sensitivity. [PDF]

Foods
Tan Y, Liu X, Cheng Z, Zhan Q, Zhao L.
europepmc   +1 more source

Natural Pigments and Biogas Recovery from Microalgae Grown in Wastewater. [PDF]

ACS Sustain Chem Eng, 2020
Arashiro LT, Ferrer I, Pániker CC, Gómez-Pinchetti JL, Rousseau DPL, Van Hulle SWH, Garfí M.   +6 more
europepmc   +1 more source

Status and future of recombinant adeno‐associated virus vector manufacturing

Biotechnology Progress, EarlyView.
Abstract Sixty years of adeno‐associated virus (AAV) research illustrates a trajectory marked by basic science exploration, iterative innovation, persistent challenges, a number of clinical setbacks, as well as commercial therapeutic triumphs. This continual evolution has led to recombinant AAV (rAAV) becoming a cornerstone of modern gene therapy ...
Frank Agbogbo, David Dismuke
wiley   +1 more source

Extraction, optical properties, and aging studies of natural pigments of various flower plants. [PDF]

Heliyon, 2020
Zumahi SMA, Arobi N, Taha H, Hossain MK, Kabir H, Matin R, Bashar MS, Ahmed F, Hossain MA, Rahman MM.   +9 more
europepmc   +1 more source

Photogrammetric Reconstruction of 3D Human Anatomical Structures and Augmented Reality via Smartphone Technology

Clinical Anatomy, EarlyView.
ABSTRACT Limited access to cadavers necessitates the availability of digital resources for anatomy education. Smartphone‐based photogrammetry offers a promising solution for creating three‐dimensional (3D) and augmented reality (AR) models. This study compared two mobile photogrammetry applications (Qlone and Polycam) that have been used in modern ...
Sarita Phukwantong, Paphawarin Ma‐imjai, Benrita Jitaree, Athinan Prommahom   +3 more
wiley   +1 more source

Analysis of the relationship between color and natural pigments of tobacco leaves during curing. [PDF]

Sci Rep
Meng Y, Wang Y, Guo W, Lei K, Chen Z, Xu H, Wang A, Xu Q, Liu J, Zeng Q.   +9 more
europepmc   +1 more source

Natural Pigments of Anthocyanin and Betalain for Coloring Soy-Based Yogurt Alternative. [PDF]

Foods, 2020
Dias S, Castanheira EMS, Fortes AG, Pereira DM, Gonçalves MST.   +4 more
europepmc   +1 more source

Comparative Effects of White and Black Garlic on the Technological, Nutritional, and Sensory Properties of White and Whole Wheat Bread

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives The response of bread systems to ingredient enrichment varies depending on flour composition and matrix structure. This study investigated the impact of white garlic (WG) and black garlic (BG) enrichment (1%–7%) on the technological properties, composition, antioxidants, and sensory characteristics of refined white ...
Derya Ozalp Unal, Aliye Pehlivan, Yeliz Kaya Kartal, Arzu Ozer, Seda Kulen   +4 more
wiley   +1 more source