Results 141 to 150 of about 870,015 (337)
THE CAUSES AND CONSEQUENCES OF THE COMMONS DILEMMA IN NATURAL RESOURCE ECONOMICS
C. Ford Runge, Runge, C. Ford
openalex +1 more source
ESTIMATING REGIONAL ENERGY AND NATURAL RESOURCE FLOWS [PDF]
Estimates of direct and indirect material and energy usage for New York State are derived from existing input-output and natural resource and energy databases.
Booker, James F.
core +1 more source
Food Tastes in the United States: Convergence or Divergence?
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley +1 more source
AGRICULTURE IN AN ECOSYSTEMS FRAMEWORK [PDF]
By broadening the definition of an ecosystem to include economic activities, can we better characterize the interactions and relationships among agricultural activities and important indicators of ecological system health?
Aillery, Marcel P. +4 more
core +1 more source
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor +3 more
wiley +1 more source
Towards an Analytical Framework for Assessing Property Rights to Natural Resources: A Case Study in the Communal Areas of Zimbabwe [PDF]
A taxonomy for describing property rights to natural resources is described and applied in a Zimbabwean case study. The taxonomy allows: tenures to be systematically compared and contrasted; incentives for natural resource management to be identified ...
Kundhlande, Godfrey, Luckert, Martin K.
core +1 more source
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe +2 more
wiley +1 more source
Natural Resource Economics [PDF]
openaire +1 more source
CONSUMER'S SPECIE KNOWLEDGE AND THE VALUES OF NATURAL CHRISTMAS TREE CHARACTERISTICS [PDF]
Consumers' willingness to pay for natural Christmas tree characteristics are estimated. Differences in willingness to pay for characteristics by specie knowledge and lack of specie knowledge are tested.
Davis, George C.
core +1 more source
Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source

