Results 61 to 70 of about 255 (117)

Outdated or underrated? The case for low-protein diets in CKD. [PDF]

J Bras Nefrol
Mafra D, Fouque D.
europepmc   +1 more source

[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]

Rev Panam Salud Publica
Roselló-Araya M, Núñez-Rivas HP, Blanco-Metzler A, Galicia Cano L, Claro R, Victoria-Restrepo JE, Villalobos-Daniel VE, Silva Gomes FD.   +7 more
europepmc   +1 more source

Sisvan food intake markers: structure and measurement invariance in Brazil. [PDF]

Rev Saude Publica, 2023
Lourenço BH, Guedes BM, Santos TSS.
europepmc   +1 more source

Protein restriction in CKD: an outdated strategy in the modern era. [PDF]

J Bras Nefrol
Bawazir A, Topf JM, Hiremath S.
europepmc   +1 more source

Eating Behavior of Older Adults with and Without Diabetes: The Vigitel Survey, Brazil, 2016. [PDF]

Arq Bras Cardiol, 2022
Assumpção D, Ruiz AMP, Borim FSA, Neri AL, Malta DC, Francisco PMSB.   +5 more
europepmc   +1 more source

Practices of dietitians in dialysis units in Brazil: nutritional assessment and intervention. [PDF]

J Bras Nefrol
Leal VO, Mafra D.
europepmc   +1 more source

Effectiveness of auricular laser acupuncture on anxiety, stress, sleep quality, fatigue and muscle tension of Psychosocial Care Center professionals: a quasi-experimental pilot study. [PDF]

Rev Bras Enferm
Silva LR, Toledo LV, Siman AG, Miranda TPS, Santana MCV, Rodrigues YM, Alves BO, Moura CC.   +7 more
europepmc   +1 more source

[Commercially available complementary foods in Argentina and Mexico: An analysis of their nutritional composition, labeling, and promotionAlimentos complementares comercializados na Argentina e no México: análise da composição nutricional, rotulagem e promoção]. [PDF]

Rev Panam Salud Publica
Zapata ME, Veliz P, Rovirosa A, Nessier MC, Risso Patrón V, De Bustos C, Gitz E, Crosbie E.   +7 more
europepmc   +1 more source

Evolution of energy and nutrient intake in Brazil between 2008-2009 and 2017-2018. [PDF]

Rev Saude Publica, 2021
Verly Junior E, Marchioni DM, Araujo MC, Carli E, Oliveira DCRS, Yokoo EM, Sichieri R, Pereira RA.   +7 more
europepmc   +1 more source

Sustainability in Higher Education: Experience report on achieving Sustainable Development Goals. [PDF]

Rev Bras Enferm
Lopes LMC, Matias-Correia R, Silva RCGD, Machado NJB, França APDSJM.   +4 more
europepmc   +1 more source