Results 61 to 70 of about 4,549 (230)
Pollinator nutrition and honey production potential depend on nectar quantity, nectar availability across flowering phases, and sugar concentration. For chestnut (Castanea spp.), cultivar- and flowering phase-specific nectar data remain limited.
Ji-Min Park +3 more
doaj +1 more source
This dataset contains data used in the analyses performed in the article entitled "Nectar chemistry is not only a plant’s affair: floral visitors affect nectar sugar and amino acid composition". The Excel file contains three sheets.
Guarnieri, Massimo +7 more
core +1 more source
We describe the functional anatomy of masticatory muscles in nine opossums, finding a generalized anatomical pattern with differences related to skull morphology. Variation in quantitative myological data and estimated bite force was mostly related to size, and the increase in bite force supports dietary diversification associated with size increase ...
Juann A. F. H. Abreu, Diego Astúa
wiley +1 more source
Elevated rates of dietary generalization in eusocial lineages of the secondarily herbivorous bees
Background Within the Hymenoptera, bees are notable for their relationship with flowering plants, being almost entirely dependent on plant pollen and nectar.
T. J. Wood +3 more
doaj +1 more source
Kin discrimination in plants: overview and implications for population and community ecology
ABSTRACT Following the discovery of identity discrimination, particularly self and kin discrimination amongst plant competitors, research on interplant interactions has advanced significantly within plant physiology and evolutionary ecology. This review synthesizes current knowledge on how both self and kin discrimination influence plant growth ...
Akira Yamawo
wiley +1 more source
Micro- and Macroelements Content in Soil, Plants Nectaro-Pollenifer Leaves, Pollen and Bees Body
Taking into account the fact that quality and biological value of bee products depend on the chemical composition and taking account of the environmental situation, studying the content and dynamics of micro-, macro elements composition of soil, plant ...
Nicolae Eremia +2 more
doaj
Crop Domestication Alters Floral Reward Chemistry With Potential Consequences for Pollinator Health
Crop domestication can lead to weakened expression of plant defences, with repercussions for herbivore and pathogen susceptibility. However, little is known about how domestication alters traits that mediate other important ecological interactions in ...
Paul A. Egan +6 more
doaj +1 more source
Bee pollen samples from China and Spain exhibited in vitro antioxidant, anti‐inflammatory, and digestive enzyme inhibitory activities due to their composition, suggesting their potential as a nutraceutical or functional ingredient to help counteract oxidative stress, chronic inflammation, and metabolic disorders.
Adriana Maite Fernández‐Fernández +9 more
wiley +1 more source
Can floral nectars reduce transmission of Leishmania?
Background Insect-vectored Leishmania are responsible for loss of more disability-adjusted life years than any parasite besides malaria. Elucidation of the environmental factors that affect parasite transmission by vectors is essential to develop ...
Evan C. Palmer-Young +3 more
doaj
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source

