Results 151 to 160 of about 484,659 (211)

The grain protein yield of barley under future drought is modified by the joint action of elevated CO2 and temperature. [PDF]

open access: yesJ Exp Bot
Yoldi-Achalandabaso A   +5 more
europepmc   +1 more source

Exploring the diversity of the CO2-concentrating mechanism in different C4 subtypes. [PDF]

open access: yesJ Exp Bot
Baccolini C   +9 more
europepmc   +1 more source

Drift of Net Assimilation Rate in Plants

Nature, 1937
IN a recently published note1, the effect of age on net assimilation and relative growth-rates in the cotton plant is discussed. Although details2 of the experiments have not reached me, it is evident from the note that O. V. S. Heath's results conflict with data already published3,4 from this laboratory. In the experiments with cotton, no general rise
R. F. Williams
exaly   +3 more sources

Leaf area ratio and net assimilation rate of 24 wild species differing in relative growth rate

Oecologia, 1990
Which factors cause fast-growing plant species to achieve a higher relative growth rate than slow-growing ones? To answer this question 24 wild species were grown from seed in a growth chamber under conditions of optimal nutrient supply and a growth analysis was carried out.
Hendrik Poorter, Poorter Hendrik
exaly   +4 more sources

Drift of Net Assimilation Rate in Plants

Nature, 1938
IN reply to the letter from R. F. Williams1, may I say that I much regret not having mentioned his paper2 and that of Ballard and Petrie3 in my note on the effect of age on net assimilation and relative growth-rates in the cotton plant4, but I have just seen them for the first time.
O V S Heath, Heath O V S
exaly   +3 more sources

Net Assimilation Rate and Growth in Loblolly Pine Seedlings

Forest Science, 1969
Abstract Loblolly pine ( Pinus taeda L.) progenies from controlled crosses showed genetic variation in the seasonal pattern of net assimilation and dry weight growth. The rank of progenies in net assimilation rate (NAR) changed during the first growing season.
F. Thomas Ledig, Thomas O. Perry
openaire   +2 more sources

Net assimilation rate in barley, oats and wheat

The Journal of Agricultural Science, 1967
Net assimilation rate (E) was measured in three experiments involving related species and cultivated varieties with increasing grain yield potential in the genera Hordeum, Avena and Triticum. No consistent differences in E between the barley varieties were found, but in the oat and wheat experiments, Abundance and Atle respectively had lower values of ...
R. Q. Cannell
openaire   +2 more sources

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