Results 41 to 50 of about 263 (105)

PRESERVATION OF CASHEW NUTS (Anacardium occidentale L.): WATER DESORPTION ISOTHERMS AND ISOSTERIC HEAT OF SORPTION

Food and Environment Safety
Knowledge of a food product's sorption isotherms is of vital importance in determining its stability zone during storage. Thus, this study focuses on determining the desorption isotherms of cashew kernels at 40, 50 and 60°C. This was done experimentally,
Verdier N. Abouo, Ernest K. Kakou, Arsène L. I. Nogbou, M. Fofana, Doudjo Soro, Emmanuel N. Assidjo   +5 more
doaj  

Sorption Isotherms and Thermodynamic Characteristics of Gelatin Powder Extracted from Whitefish Skin: Mathematical Modeling Approach. [PDF]

Foods, 2023
Fikry M, Benjakul S, Al-Ghamdi S, Mittal A, Nilsuwan K, Fulleros R, Dabbour M.   +6 more
europepmc   +1 more source

Ultrasound assisted extraction of red cabbage and encapsulation by freeze-drying: moisture sorption isotherms and thermodynamic characteristics of encapsulate. [PDF]

Food Sci Biotechnol, 2023
Pusty K, Dash KK, Tiwari A, Balasubramaniam VM.   +3 more
europepmc   +1 more source

Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. [PDF]

J Sci Food Agric, 2023
Sarnavi HJ, Precoppe M, García-Triñanes P, Chapuis A, Tran T, Bradley MS, Müller J.   +6 more
europepmc   +1 more source

Moisture Sorption Isotherms of Sweet Cherry (Prunus Avium L.): Comparative Study of Kinetics and Thermodynamic Modeling of Five Varieties. [PDF]

Int J Food Sci, 2022
Ouaabou R, Ennahli S, Hssaini L, Nabil B, Idlimam A, Lamharrar A, Mahrouz M, Hanine H.   +7 more
europepmc   +1 more source

Sorption Isotherms and Thermodynamic Properties of Pomegranate Peels. [PDF]

Foods, 2022
Ben Slimane N, Bagane M, Mulet A, Carcel JA.   +3 more
europepmc   +1 more source

Hygroscopic properties modeling and thermodynamic analysis of a seamless popping capsule. [PDF]

Sci Rep
Li S, Ge H, Wang H.
europepmc   +1 more source

Moisture sorption isotherms and thermodynamic properties of isomaltulose-enriched mango. [PDF]

J Sci Food Agric
do Carmo JR, Corrêa JLG, Cruz MS, Martins MJN, Sanches MAR, Telis-Romero J.   +5 more
europepmc   +1 more source

Influence of nickel doping on the moisture adsorption properties of magnesium aluminate spinel: thermodynamic and kinetic analysis. [PDF]

RSC Adv
Saleem A, Hassan R, Ehtisham M, Almatawa MS, Badawi AK, Ismail B.   +5 more
europepmc   +1 more source

Measurement of Physicochemical Properties and CO₂, N₂, Ar, O₂, and H₂O Unary Adsorption Isotherms of Purolite A110 and Lewatit VP OC 1065 for Application in Direct Air Capture. [PDF]

J Chem Eng Data, 2023
Low MA, Danaci D, Azzan H, Woodward RT, Petit C.   +4 more
europepmc   +1 more source