Results 71 to 80 of about 2,081,206 (234)
Antioxidants in Hops: Bioavailability, Health Effects and Perspectives for New Products. [PDF]
Antioxidants (Basel), 2022 Zugravu CA +4 more
europepmc +1 more source
FEBS Letters, EarlyView.Enteropathogenic E. coli (EPEC) infects the human intestinal epithelium, resulting in severe illness and diarrhoea. In this study, we compared the infection of cancer‐derived cell lines with human organoid‐derived models of the small intestine. We observed a delayed in attachment, inflammation and cell death on primary cells, indicating that host ...
Mastura Neyazi +5 more
wiley +1 more source
The Future of Pre-Exposure Prophylaxis (PrEP) for HIV Prevention: A Global Qualitative Consultation on Provider Perspectives on New Products and Differentiated Service Delivery. [PDF]
AIDS Behav, 2023 Henderson M +7 more
europepmc +1 more source
Organoids in pediatric cancer research
FEBS Letters, EarlyView.Organoid technology has revolutionized cancer research, yet its application in pediatric oncology remains limited. Recent advances have enabled the development of pediatric tumor organoids, offering new insights into disease biology, treatment response, and interactions with the tumor microenvironment.
Carla Ríos Arceo, Jarno Drost
wiley +1 more source
Global Provisioning of Red Meat for Flexitarian Diets
Frontiers in Nutrition, 2018 Although not always labeled as such, flexitarianism is the default lifestyle for much of the world, whereby meals based on plant materials provide the bulk of people's calories.
Talia M. Hicks +2 more
doaj +1 more source
Reciprocal control of viral infection and phosphoinositide dynamics
FEBS Letters, EarlyView.Phosphoinositides, although scarce, regulate key cellular processes, including membrane dynamics and signaling. Viruses exploit these lipids to support their entry, replication, assembly, and egress. The central role of phosphoinositides in infection highlights phosphoinositide metabolism as a promising antiviral target.
Marie Déborah Bancilhon, Bruno Mesmin
wiley +1 more source
Corncob flour as an alternative ingredient for muffins: technological and nutritional perspectives
Revista PrincipiaThe growing demand for environmental sustainability and functional foods has driven the development of new products and food ingredients derived from alternative, cost-effective sources.
Tatiane Monteiro dos Santos +4 more
doaj +1 more source
Fermented Foods: New Concepts and Technologies for the Development of New Products, Quality Control. [PDF]
Foods, 2022 Mataragas M, Bosnea L.
europepmc +1 more source
FEBS Letters, EarlyView.Fluorescent probes allow dynamic visualization of phosphoinositides in living cells (left), whereas mass spectrometry provides high‐sensitivity, isomer‐resolved quantitation (right). Their synergistic use captures complementary aspects of lipid signaling. This review illustrates how these approaches reveal the spatiotemporal regulation and quantitative
Hiroaki Kajiho +3 more
wiley +1 more source
RECOVERY AND TREATMENT OF WASTE IN FOOTWEAR INDUSTRY OF LAGOS DE MORENO, JALISCO, MEXICO
Ra Ximhai, 2018 The footwear industry is related to the environment through the consumption of raw materials, energy and water, and the production of waste, discharges and atmospheric emissions.
Gerardo Alonso Torres-Ávalos +1 more
doaj