Results 81 to 90 of about 109,028 (274)

Recent Fast Food Consumption and Bisphenol A and Phthalates Exposures among the U.S. Population in NHANES, 2003–2010

open access: yesEnvironmental Health Perspectives, 2016
Background: Phthalates and bisphenol A (BPA) are widely used industrial chemicals that may adversely impact human health. Human exposure is ubiquitous and can occur through diet, including consumption of processed or packaged food.
A. Zota   +2 more
semanticscholar   +1 more source

Dose‐dependent association of systemic comorbidities with periodontitis severity: A large population cross‐sectional study

open access: yesJournal of Periodontology, EarlyView.
Abstract Background To examine whether the associations between periodontitis and multiple systemic conditions increase with increasing severity of periodontitis using a multi‐center electronic health record (EHR) repository. Methods A cross‐sectional analysis was conducted using EHR data from 9 dental schools in the United States.
Muhammad H. A. Saleh, Hamoun Sabri
wiley   +1 more source

Racial/Ethnic and Education-Related Disparities in Control of Risk Factors for Cardiovascular Disease among Diabetics [PDF]

open access: yes
Objectives: To estimate racial/ethnic and education-related disparities and examine trends in uncontrolled cardiovascular (CVD) risk factors among adults with diabetes.Methods: The analysis samples include adults aged 20 and over from NHANES III, 1988 ...
Heesoo Joo   +2 more
core  

Survival Rates of Teeth with Primary Endodontic Treatment after Core/Post and Crown Placement [PDF]

open access: yes, 2018
Introduction The objective of this study was to determine the effect of delayed placement of the core/post and crown on the outcomes of nonsurgical root canal therapy (NSRCT).
Barkley, Gordon L., III   +6 more
core   +1 more source

Recognizing the Health Benefits of Plant‐Sourced Omega‐3 Stearidonic Acid: Exploring Its Complementary Role to Preformed EPA/DHA

open access: yesLipids, EarlyView.
ABSTRACT Long‐chain (LC) omega‐3 polyunsaturated fatty acids (PUFAs) like eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) are crucial for optimal development, healthy aging, and disease management. Traditionally sourced from fatty fish, these omega‐3 PUFAs face sustainability challenges, prompting increased exploration of plant‐based ...
Ella J. Baker   +2 more
wiley   +1 more source

A cross-sectional study of blood selenium concentration and cognitive function in elderly Americans: National Health and Nutrition Examination Survey 2011–2014

open access: yesAnnals of Human Biology, 2020
Background Cognitive decline can develop into mild cognitive impairment, a high-risk factor in the progression of Alzheimer’s disease. The antioxidant micronutrient selenium may have some effect on preventing cognitive decline, but the association ...
Xiumin Yan   +9 more
doaj   +1 more source

BMI‐for‐age percentile curves for older adults

open access: yesObesity, EarlyView.
Abstract Objective The objective of this manuscript is to present BMI‐for‐age percentile curves for men and women aged 45 to 90 years. Methods Weighted empirical percentile estimates were calculated using data from the Canadian Longitudinal Study on Aging (CLSA) comprehensive cohort (2011–2018) according to age and sex. Statistical smoothing procedures
Hailey R. Banack   +5 more
wiley   +1 more source

Association Between Myocardial Infarction and Triglyceride-Glucose Index: A Study Based on NHANES Database

open access: yesGlobal Heart
Objective: To investigate differences in levels of the triglyceride-glucose (TyG) index between individuals with myocardial infarction (MI) and those without MI, as well as the association between TyG index and risk of MI. Methods: Data from the National
Dandan Zheng, Ligong Cao
doaj   +1 more source

The SES health gradient on both sides of the Atlantic [PDF]

open access: yes, 2006
In this paper we investigate the size of health differences that exist among men in England and the United States and how those differences vary by Socio-Economic Status (SES) in both countries.
Banks, J.   +3 more
core  

Association between periodontitis and mortality in stages 3–5 chronic kidney disease: NHANES III and linked mortality study

open access: yesJournal of Clinical Periodontology, 2016
Introduction Periodontitis may add to the systemic inflammatory burden in individuals with chronic kidney disease (CKD), thereby contributing to an increased mortality rate.
Praveen Sharma   +4 more
semanticscholar   +1 more source

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