Results 321 to 330 of about 381,768 (391)

Mini-review: Processed red meat intake and risk of neurodegenerative diseases. [PDF]

Front Nutr
Chen KQ, Cao WJ, Liu Z, Liu RZ.
europepmc   +1 more source

Exploring gastroprotective effect and mechanisms of epigallocatechin gallate‐impregnated black garlic in acidic ethanol‐induced gastric ulcer model mice

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background Peptic ulcers, particularly gastric ulcers (GUs), are multifactorial disorders with unclear mechanisms. Black garlic (BG) has shown gastroprotective effects. This study evaluated the effects of BG and epigallocatechin gallate‐impregnated BG (EG) in acidic ethanol (AE)‐induced GU model mice. Mice were pretreated with BG or EG (50–200 
Ming‐Shiun Tsai, Gunn‐Guang Liou, Chang‐Wei Hsieh, Jiunn‐Wang Liao, Pin‐Yen Lai, Chao‐Kai Chang, Wan‐Jou Lee, Sue‐Hong Wang   +7 more
wiley   +1 more source

Study on the performance of emulsion explosives sensitized by an oxygen-generating M foaming agent. [PDF]

RSC Adv
Wang Q, Lu K, Yao Y.
europepmc   +1 more source

Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza, Maria João Rodrigues, Nuno Neng, Célia Quintas, Isabel Ratão, Luísa Custódio   +5 more
wiley   +1 more source

Homogeneous Electrocatalytic Reduction of Nitrate by an Iron Complex in Water. [PDF]

JACS Au
Kuphal KL, Stroka JR, Lizarazo MF, Bandyopadhyay S, Brennessel WW, Bren KL.   +5 more
europepmc   +1 more source

Nutrient enrichment—but not warming—increases nitrous oxide emissions from shallow lake mesocosms

Limnology and Oceanography, EarlyView.
Abstract Shallow lakes and ponds play a crucial role in the processing of carbon and other nutrients. However, many lakes and ponds worldwide are affected by climate change and nutrient pollution. How these pressures affect the emission of the greenhouse gas nitrous oxide (N2O) is unclear.
Joachim Audet, Eti E. Levi, Erik Jeppesen, Thomas A. Davidson   +3 more
wiley   +1 more source

Kinetic Plasticity of Nitrite-Oxidizing Bacteria Containing Cytoplasmic Nitrite Oxidoreductase

Lee U, Gwak J, Abiola C, Lee S, Yu J, Si O, Cho HJ, Quan Z, Kitzinger K, Daims H, Wagner M, Jung M, Rhee S.   +12 more
europepmc   +1 more source

Environmental Factors Modulate Feeding Behavior of <i>Penaeus vannamei</i>: Insights from Passive Acoustic Monitoring. [PDF]

Animals (Basel)
Zhang H, Yang C, Li Y, Ma B, Zhu B.
europepmc   +1 more source

Climate change–induced terrestrial matter runoff may decrease food web production in coastal ecosystems

Limnology and Oceanography, EarlyView.
Abstract Climate change is projected to cause elevated precipitation in northern Europe, leading to increased runoff of terrestrial matter to coastal areas. The consequences for food web production and ecosystem function remain unclear. A mesocosm experiment was performed to investigate the impacts of elevated terrestrial matter input, using a natural ...
Owen F. Rowe, Joanna Paczkowska, Andreas Brutemark, Sonia Brugel, Sachia J. Traving, Robert Lefébure, Fernanda Miranda, Liudmyla Guleikova, Evelina Griniene, Iveta Jurgensone, Pär Byström, Lasse Riemann, Agneta Andersson   +12 more
wiley   +1 more source

Systematic review and meta-analysis of nitrates/nitrites in patients with heart failure or pulmonary hypertension. [PDF]

Eur J Med Res
Huang Y, Bai Z, Wang L, Liu Z, Chen Y, Liu X, Chen F, Chen Z, Guo Y.   +8 more
europepmc   +1 more source