Results 111 to 120 of about 26,899 (270)

Effect of non-alcoholic beer containing matured hop bitter acids on mood states in healthy adults: A single-arm pilot study. [PDF]

Nurs Health Sci, 2022
Fukuda T, Akiyama S, Takahashi K, Iwadate Y, Ano Y.   +4 more
europepmc   +1 more source

Changing public perceptions of alcohol, alcohol harms and alcohol policies: A multi‐methods study to develop novel framing approaches

Addiction, Volume 120, Issue 4, Page 655-668, April 2025.
Abstract Background and aims Public perceptions of alcohol and its related harms and policies are shaped by multiple discourses and can influence behaviour and policy support. As part of a FrameWorks‐informed project to test framing approaches to improve public understanding and support for evidence‐based alcohol policies in the UK, this research aimed
Niamh Fitzgerald, Kathryn Angus, Rebecca Howell, Heather Labhart, James Morris, Laura Fenton, Nicholas Woodrow, Maria Castellina, Melissa Oldham, Claire Garnett, John Holmes, Jamie Brown, Rachel O'Donnell   +12 more
wiley   +1 more source

5‐Methoxy‐N,N‐dimethyltryptamine (5‐MeO‐DMT) for alcohol use disorder: An open‐label, phase 2, proof‐of‐concept, clinical trial

Addiction, EarlyView.
Abstract Background and Aims Psychedelic drugs may help treat alcohol use disorder (AUD). This study evaluated BPL‐003, a novel intranasal powder formulation of 5‐methoxy‐N,N‐dimethyltryptamine (5‐MeO‐DMT) benzoate salt, in people with moderate–severe AUD enrolled in a standard of care, 10‐week programme of relapse‐prevention oriented Cognitive ...
John Marsden, Michael Kelleher, Fiona Dunbar, Anna O. Ermakova, Luke Mitcheson, Claire Roberts, James J. Rucker, Gemma Scott, Ivan Saeger, Francesca Small, Mathieu Seynaeve   +10 more
wiley   +1 more source

Non-alcoholic and low-alcoholic beer. [PDF]

Kvasny Prumysl, 1961
F. HLAVÁČEK, G. KLAZAR
openaire   +1 more source

Understanding purchasing patterns of alcoholic, alcohol‐free and low‐alcohol drinks: A latent profile analysis

Addiction, EarlyView.
Abstract Background and aim Alcohol‐free and low‐alcohol (no/lo) drinks (≤1.2% ABV) are increasingly popular in high‐income countries. Their potential to reduce alcohol‐related harm depends on who buys them, in what quantity and their incorporation into overall drinking patterns.
Oscar Rousham, Abigail K. Stevely, John Holmes   +2 more
wiley   +1 more source

Evaluating the immediate impacts of the repeal of the Northern Territory minimum unit price on off‐premises alcohol pricing: Findings from an observational study of online alcohol retailers

Addiction, EarlyView.
Abstract Background and aims A minimum unit price (MUP) of AUD$1.30 per standard drink was implemented in 2018 in the Northern Territory (NT), Australia, to reduce the availability of cheap alcohol. Despite evidence of its efficacy in decreasing alcohol consumption and harms, the MUP was repealed on 1 March 2025.
Mia Miller, Nicola Man, Nicholas Taylor, Michael Livingston, Sarah Clifford, Michala Kowalski, Heng Jiang, Sarah Callinan, Cassandra J. C. Wright, Amy Peacock   +9 more
wiley   +1 more source

Collaborative care intervention for risky opioid use among primary care patients: The STOP randomized clinical trial

Addiction, EarlyView.
Abstract Background and aims Individuals who engage in illicit or nonmedical opioid use may have elevated risk of health and social consequences, including progression to opioid use disorder (OUD). Preventive interventions to reduce this risk are lacking. This trial tested the impact of a primary care‐integrated collaborative care approach for reducing
Jennifer McNeely, Geetha A. Subramaniam, Rebecca Stone, Shayna Mazel, Noa Appleton, Yasna Rostam‐Abadi, Amanda M. Bunting, Yidan Shi, Travis I. Lovejoy, Lillian Gelberg, Donna Beers, Margaret Kline, Song Zhang, Tobie Kim, Ashley Case, Jennifer McCormack, Michael A. Incze, Jane M. Liebschutz, the STOP trial site principal investigators, Karen Alexander, Seuli Bose Brill, Sarah Kawasaki, Adam J. Gordon, Hyunouk Hong   +23 more
wiley   +1 more source

Non-alcoholic beer PITO. [PDF]

Kvasny Prumysl, 1976
openaire   +1 more source

The Impact of Grain Sorghum on the Carbohydrate Composition of Wort for Non-alcoholic Beer

, 2022
The production of non-alcoholic beer requires brewing wort with a low degree of digestion. That is possible with the use of non-traditional raw materials in production.
Baigaziyeva, G. (Gulgaisha), Kekibaeva, A. (Anara), Kerimbayeva, A. (Azhar), Hrivna, L. (Ludek), Bayazitova, M. (Meruyert), Iztayev, A. (Auyelbek)   +5 more
core  

Alcohol‐free and low‐alcohol beverage consumption and concurrent and subsequent alcohol outcomes among young adults

Addiction, EarlyView.
Abstract Background and aims Alcohol‐Free and Low‐Alcohol Beverages (AFLABs) have grown in popularity, yet predictors and longitudinal outcomes of their use remain unclear. We aimed to measure the association between AFLAB consumption and (1) concurrent and (2) subsequent alcohol consumption, risk and change measures (e.g.
Samuel Mann, Daniel Siconolfi, Anthony Rodriguez, Rachana Seelam, Eric R. Pedersen, Michael Dunbar, Elizabeth J. D'Amico   +6 more
wiley   +1 more source