Results 171 to 180 of about 49,716 (243)

Taking on the Challenge: A Case Study on a Community Health Club for Noncommunicable Disease Control. [PDF]

Acta Med Philipp
Opina-Tan LA, Hamoy GL.
europepmc   +1 more source

The Role of Health Literacy in Adults' Dental Service Utilisation: A Scoping Review

Community Dentistry and Oral Epidemiology, Volume 54, Issue 2, Page 133-145, April 2026.
ABSTRACT Objectives Health literacy refers to an individual's ability to understand health information, navigate healthcare systems, make informed decisions and adopt health‐promoting behaviours. The scoping review examined the available literature to explore adults' health literacy levels, health literacy measurements, and the role of health literacy ...
Xuanyun Lu, Sucharita Nanjappa, Thushani Indumani Devi Wijesiri, Peter Mossey, Siyang Yuan   +4 more
wiley   +1 more source

Racial and regional disparities in the risk of noncommunicable disease between sub-Saharan black and European white patients. [PDF]

J Hypertens
Yu YL, An DW, Chori BS, Kaleta BP, Mokwatsi G, Martens DS, Abiodun OO, Anya T, Łebek-Szatańska A, Yeh JS, Mels CMC, Latosinska A, Kruger R, Isiguzo G, Narkiewicz K, Shehu MN, Salazar M, Espeche W, Mujaj B, Brgulian-Hitij J, Olszanecka A, Wojciechowska W, Reyskens P, Rajzer M, Januszewicz A, Stolarz-Skrzypek K, Asayama K, Allegaert K, Verhamme P, Mischak H, Nawrot TS, Odili AN, Staessen JA, the UPRIGHT-HTM investigators .   +33 more
europepmc   +1 more source

Development and Validation of a Culturally Adapted Patient‐Reported Experience Measure for Diabetes Care in Thailand: Mixed‐Methods Study

Health Expectations, Volume 29, Issue 2, April 2026.
ABSTRACT Background Patient‐centred care is essential for managing Type 2 diabetes, as it relies on understanding patients’ experiences and perspectives. However, in Thailand, no culturally adapted patient‐reported experience measure (PREM) exists to capture these insights and support quality improvement in diabetes care.
Soe Sandi Tint, Nida Buawangpong, Wichuda Jiraporncharoen, Myo Zin Oo, Nutchar Wiwatkunupakarn, Kittipan Rerkasem, Kanokwan Kulprachakarn, Hataichanok Chuljerm, Timothy E. O'Brien, Rohini Mathur, Petch Rawdaree, Chaisiri Angkurawaranon   +11 more
wiley   +1 more source

Community Health Workers' and Pharmacists' Perspectives of a CHW‐Pharmacist Collaboration Model to Support Medication Adherence

Health Expectations, Volume 29, Issue 2, April 2026.
ABSTRACT Introduction Interprofessional collaboration is key in supporting patient medication adherence. Community health workers (CHWs) can bridge the gap between community and health services and can collaborate with pharmacists to support medication adherence.
Carole Bandiera, Sabuj Kanti Mistry, Elizabeth Harris, Mark F. Harris, Parisa Aslani   +4 more
wiley   +1 more source

Scaling up noncommunicable disease care in a resource-limited context: lessons learned and implications for policy. [PDF]

BMC Health Serv Res
Mamo Y, Mekoro M, Phillips DIW, Mortimore A.   +3 more
europepmc   +1 more source

K.1. Noncommunicable diseases [PDF]

European Journal of Public Health, 2013
openaire   +1 more source

Psychometric Properties and Gender‐Based Assessment of the Florence Emotional Eating Drive (FEED) in Brazilians

Journal of Human Nutrition and Dietetics, Volume 39, Issue 2, April 2026.
ABSTRACT Background Emotional eating, defined as eating influenced by emotional states, has been linked to the development of chronic diseases. Psychometric instruments, such as the Florence Emotional Eating Drive (FEED), are crucial for screening this behaviour, and their relevance must be validated in Brazil.
Carla Gonçalves Guareschi, Angela Nogueira Neves, Wanderson Roberto da Silva   +2 more
wiley   +1 more source

Addressing emerging public health threats: the Noncommunicable Disease Capacity Assessment and Planning (N-CAP) Process. [PDF]

Front Public Health
Saad RK, Alsouri R, Kruse MH, Kufoof L, Lobanov-Rostovsky S, Richter P, Khader Y.   +6 more
europepmc   +1 more source

Nutritionists and Dietitians as Key Actors in Local Food Systems: A Systems‐Based Social Network Analysis

Journal of Human Nutrition and Dietetics, Volume 39, Issue 2, April 2026.
ABSTRACT Background Nutritionists and dietitians play an important role in supporting sustainable food systems and diets; however, their involvement in local alternative food networks remains poorly defined. These actors are well placed to apply their extensive expertise in food, nutrition and health to the transformation of the contemporary food ...
Suzy Pickles, Anita Stefoska‐Needham, Katherine Cullerton, Katherine Kent, Karen Charlton   +4 more
wiley   +1 more source