Results 51 to 60 of about 72,116 (292)
Ultrasensitive Colorimetric Detection of Murine Norovirus Using NanoZyme Aptasensor.
Human norovirus (NoV) remains the most common cause of viral gastroenteritis and the leading cause of viral foodborne outbreaks globally. NoV is highly pathogenic with an estimated median viral infective dose (ID50) ranging from 18 to 1015 genome copies.
Pabudi Weerathunge +7 more
semanticscholar +1 more source
Whether or not primary norovirus infections induce protective immunity has become a controversial issue, potentially confounded by the comparison of data from genetically distinct norovirus strains.
Shu Zhu +12 more
doaj +1 more source
Norovirus is one of the most common causes of acute viral gastroenteritis. The virus is spread via the fecal-oral route, most commonly from infected food and water, but several outbreaks have originated from contamination of surfaces with infectious ...
Keevil, C William +2 more
core +1 more source
A narrative review of norovirus epidemiology, biology, and challenges to vaccine development
Norovirus is a leading cause of acute gastroenteritis (AGE) globally. AGE resulting from norovirus causes significant morbidity and mortality in countries of all income levels, particularly among young children and older adults.
Katherine B. Carlson +5 more
semanticscholar +1 more source
Impact of the COVID-19 pandemic on norovirus circulation in Germany
Human norovirus is a major cause of viral gastroenteritis in all age groups. The virus is constantly and rapidly changing, allowing mutations and recombination events to create great diversity of circulating viruses.
Sonja Jacobsen +5 more
doaj +1 more source
Introduction Norovirus is widely recognized as a leading cause of both sporadic cases and outbreaks of acute gastroenteritis (AGE) across all age groups.
Pan Zhang +7 more
semanticscholar +1 more source
Fucose Binding Cancels out Mechanical Differences between Distinct Human Noroviruses
The majority of nonbacterial gastroenteritis in humans and livestock is caused by noroviruses. Like most RNA viruses, frequent mutations result in various norovirus variants.
Yuzhen Feng +5 more
doaj +1 more source
Persistence of Infectious Human Norovirus in Estuarine Water
Norovirus is the predominant cause of viral acute gastroenteritis globally. While person-to-person is the most reported transmission route, norovirus is also associated with waterborne and foodborne illness, including from the consumption of contaminated
Daniel Rexin, A. Rachmadi, Joanne Hewitt
semanticscholar +1 more source
Impact of pH and protein hydrophobicity on norovirus inactivation by heat-denatured lysozyme.
Norovirus, the leading cause of non-bacterial food poisoning, is responsible for several outbreaks associated with bivalves and ready-to-eat food products worldwide.
Michiko Takahashi +5 more
doaj +1 more source
Norovirus causes a large proportion of pediatric acute gastroenteritis (AGE) worldwide, and no vaccines are currently available. To inform public health measures against norovirus gastroenteritis, we assessed risk factors in a case–control study nested ...
Nadja Alexandra Vielot +6 more
doaj +1 more source

