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Characterization of commercial Sacha inchi oil according to its composition: tocopherols, fatty acids, sterols, triterpene and aliphatic alcohols. [PDF]
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Effect of Agave Fructans as Carrier on the Encapsulation of Blue Corn Anthocyanins by Spray Drying. [PDF]
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Garlic-Derived Organic Polysulfides and Myocardial Protection. [PDF]
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Integrative nanomedicine: treating cancer with nanoscale natural products. [PDF]
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