Results 31 to 40 of about 13,969 (140)

Pioneirismo na formação médica: experiência da primeira residência em nutrição parenteral e enteral do Brasil [PDF]

Revista Brasileira de Educação Médica
RESUMO Introdução: A formação médica ainda apresenta lacunas no ensino da terapia nutricional, apesar do impacto da nutrição clínica sobre os desfechos de pacientes hospitalizados.
Carolina Feijó Cavalcante, Natalia Linhares Ponte Aragão, Ana Cecília Santos Martins, Lennon Soares Mesquita Cavalcante de Vasconcelos, Geovana Samara da Silva Carvalho, Arnaldo Aires Peixoto Junior   +5 more
doaj   +4 more sources

Características morfofisiológicas e nutrição de capim Ãries (Panicum maximum, jacq.) mediante a adubação nitrogenada

Boletim de Indústria Animal, 2013
O artigo não apresenta resumo em português.
Marcia Atauri Cardeli de Lucena, Valdinei Tadeu Paulino, Juliana Aparecida Pissaia Savitsky, Ana Carolina Barros Freitas, Flavia Vasques, Natalino Mendes Rasquinho, Cassio Hamilton Abreu Júnior, Keyla Boralli   +7 more
openaire   +5 more sources

Susceptibility of Phthorimaea absoluta (Meyrick) (Lepidoptera: Gelechiidae) to novel and established insecticides in Brazil: resistance survey, baseline, and implications for management

Pest Management Science, Volume 82, Issue 6, Page 5662-5671, June 2026.
Baseline susceptibility of Phthorimaea absoluta to novel insecticides isocycloseram and tolfenpyrad was established in Brazil. Diagnostic doses were proposed for early resistance detection. Early tolfenpyrad tolerance and abamectin‐driven cross‐tolerance to isocycloseram via oxidases highlight cross‐resistance risks, emphasizing the need for routine ...
Vitor Quintela, Teófilo P Langa, José VCR Dantas, Marcos de Oliveira, Herbert AA Siqueira   +4 more
wiley   +1 more source

Percepções de lideranças da nutrição sobre a questão ambiental [PDF]

Revista Bioética
Resumo Este artigo tem por objetivo descrever e analisar as percepções de lideranças do campo da nutrição no Brasil acerca dos desafios e perspectivas do envolvimento qualificado da nutrição na temática ambiental. Foi utilizada abordagem qualitativa, com
Marcelo Eliseu Sipioni, Maria Angélica Carvalho Andrade   +1 more
doaj   +1 more source

Padrões alimentares de mulheres em idade reprodutiva: realidade na Zona da Mata nordestina

Demetra, 2020
Objective: To analyze eating patterns and associated factors in women of reproductive age. Methods: This is a cross-sectional study conducted with 322 women aged 12 to 49 years old, residing in Vitória de Santo Antão, Pernambuco's Zona da Mata, Brazil ...
Maria Laura Siqueira de Souza Andrade, Raquel Canuto, Juliana Souza Oliveira, Silvia Patrícia Oliveira Silva Bacalhau, Fernanda Cristina Lima Pinto Tavares, Pedro Israel Cabral de Lira, Vanessa Sá Leal   +6 more
doaj   +1 more source

Annual Variation in Stallion Testicular Measurements and Its Association With Hormonal Profiles and Semen Quality

Reproduction in Domestic Animals, Volume 61, Issue 6, June 2026.
ABSTRACT In a stallion breeding‐soundness examination, testicular volume may be estimated either from total scrotal width or by measuring the height, width and length of both testes. This study aimed to determine whether testicular morphometric parameters obtained by ultrasonography fluctuate throughout the year, and whether these variations affect ...
T. R. C. Braga, M. L. Freitas, D. M. V. Martins, M. A. O. Viu, R. A. Oliveira   +4 more
wiley   +1 more source

Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between

Molecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha, Cristina Maria Turim Santos Miguel, Emília Maria França Lima, Uelinton Manoel Pinto, Cláudia Vieira Prudêncio, Svetoslav Dimitrov Todorov   +5 more
wiley   +1 more source

Fish loss in tropical coastal ecosystems can jeopardise nutrient supply to traditional fishing communities: A case study from Northeast Brazil

People and Nature, Volume 8, Issue 5, Page 1248-1260, May 2026.
Abstract Fisheries constitute one of the major benefits that oceans provide for people. Yet anthropogenic pressures and global changes are disrupting coastal systems, eroding marine biodiversity and threatening the food security of traditional populations.
Fabricio C. Albuquerque, Guilherme O. Longo, Luiza S. Waechter, Mariana Bender, Filipe M. França   +4 more
wiley   +1 more source

Posicionamento do Instituto Nacional de Câncer José Alencar Gomes da Silva acerca do Sobrepeso e Obesidade

Revista Brasileira de Cancerologia, 2019
O Instituto Nacional de Câncer José Alencar Gomes da Silva (INCA), órgão específico e singular do Ministério da Saúde, conforme o Decreto Presidencial nº 8.901, de 10 de novembro de 2016, em consonância com suas competências, desenvolve e supervisiona ...
Unidade Técnica de Alimentação, Nutrição e Câncer da (Conprev)
doaj   +1 more source

Chia Oil Supplementation Attenuates Obesity‐Induced Hepatic Steatosis, PVAT Inflammation, and Endothelial Dysfunction in Mice

Molecular Nutrition &Food Research, Volume 70, Issue 8, 27 April 2026.
We studied whether chia oil, rich in healthy omega‐3 fats, could improve health in obese mice. The oil reduced fat accumulation in the liver, decreased inflammation around blood vessels, and helped blood vessels relax better. These results suggest chia oil may help prevent complications of obesity, like fatty liver and heart disease.
Agatha de Assis‐Ferreira, Gabrielly Muniz‐Cassuce, Thaís Fonte‐Faria, Thamiris de Souza, Marta Citelli, Lenize Costa Reis Marins de Carvalho, Dayane Teixeira Ognibene, Graziele Freitas de Bem, Angela Castro Resende, Christina Barja‐Fidalgo, Simone Vargas da Silva   +10 more
wiley   +1 more source