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Editorial: Beyond the plate: the role of diet and the microbiota-gut-brain axis in neurodegenerative diseases. [PDF]
Sandes SHC, Amorim-Neto DP.
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Correction to "Exploring Canadian Registered Dietitians' Confidence, Facilitators, Barriers, and Resource Needs in Father Engagement". [PDF]
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Nutritional disorders in the elderly
Medical Journal of Australia, 1995Overnutrition and undernutrition can contribute to many common diseases or disorders in the elderly. Some conditions may take years to develop, while others can occur within weeks. Protein energy malnutrition may be the direct result of poor diet, or it may develop indirectly when other illnesses increase nutritional requirements beyond usual needs ...
M L, Wahlqvist, G S, Savige, W, Lukito
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The Investigation of Nutritional Disorders
Veterinary Clinics of North America: Food Animal Practice, 1988The following list is presented as a summary of guidelines that may be helpful in the investigation of a nutritional disorder. 1. Identify the perceived herd or flock problem. The client's complaint usually reflects an appearance of clinical signs or a depression in production parameters. The practitioner should also identify subclinical manifestations
W S, Swecker, C D, Thatcher
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