Results 51 to 60 of about 5,140,849 (346)

Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness [PDF]

open access: yes, 2015
Iodine is a key component of the thyroid hormones, which are critical for healthy growth, development and metabolism. The UK population is now classified as mildly iodine-insufficient.
Bouga, M.   +4 more
core   +2 more sources

The (Glg)ABCs of cyanobacteria: modelling of glycogen synthesis and functional divergence of glycogen synthases in Synechocystis sp. PCC 6803

open access: yesFEBS Letters, EarlyView.
We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee   +3 more
wiley   +1 more source

Assessment of colonoscopy screening by elderly people

open access: yesJournal of Education, Health and Sport, 2017
Forecasts indicate that in the next decade cancer will become the most common cause of death in our country. Over 140,000 new cases of malignant neoplasms are reported annually in Poland.
Piotr Sikorski   +4 more
doaj   +3 more sources

Transitioning to digital first line intervention – validation of a brief online screener for early identification of a suspected eating disorder: study protocol

open access: yesJournal of Eating Disorders, 2020
Background Only one in four people with eating disorders seeks treatment, and of those who do seek treatment, 20% go on to experience a chronic course.
Emma Bryant   +6 more
doaj   +1 more source

Cutaneous signs of nutritional disorders

open access: yesInternational Journal of Women's Dermatology, 2021
This review article focuses on the dermatologic manifestations of selected nutrient deficiencies, including protein-energy and micronutrient-related malnutrition. The various nutrient deficiencies presented may share common features. However, distinctive cutaneous signs may prompt clinicians to consider a nutritional cause and help distinguish a ...
Christine Y. Wong, Derek H. Chu
openaire   +3 more sources

A Literature Review of the Health Effects of a Plant Based Diet versus an Animal Based Diet [PDF]

open access: yes, 2013
Health and nutrition can mean a myriad of things to many people in today’s culture. The majority of the time people are unaware of the proper nutrients their body needs and how to get them from food.
Cote, James
core   +1 more source

Iodine status in schoolchildren and pregnant women of Lazio, a central Region of Italy [PDF]

open access: yes, 2019
The inhabitants of Lazio, similarly to those of other Italian regions, have been historically exposed to the detrimental effects of an inadequate intake of iodine.
Baldini, Enke   +4 more
core   +1 more source

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

open access: yesFEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai   +9 more
wiley   +1 more source

Increasing Awareness and Use of Iodised Salt in a Marginalised Community Setting in North-West Pakistan [PDF]

open access: yes, 2015
Iodine deficiency is still prevalent in parts of Pakistan, despite the introduction of a national Iodine Deficiency Disorder Control Programme in 1994.
Akhtar Munir   +17 more
core   +5 more sources

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