Food choices in Ethiopia: does nutritional information matter? [PDF]
, 2016 Alemayehu Dekeba Bekele +2 more
openalex +1 more source
An assessment of nutrition information on front of pack labels and healthiness of foods in the United Kingdom retail market. [PDF]
BMC Public Health, 2021 Ogundijo DA, Tas AA, Onarinde BA.
europepmc +1 more source
Advanced Healthcare Materials, EarlyView.This review explores how advanced materials enhance Bio‐FETs for precision healthcare and biosensing. It covers their working principles, surface functionalization, and ultra‐sensitive detection capabilities. The integration of flexible designs, AI, and IoT for real‐time monitoring is discussed, along with challenges like material reproducibility and ...
Minal Pandey +5 more
wiley +1 more source
Inventory for Nutrition Information Exchange Partners\ud With Contact Addresses of Key Nutrition Information Exchange\ud Partners in Tanzania\ud [PDF]
, 2007 Mamuya, Charles +2 more
core
How Online Grocery Stores Support Consumer Nutrition Information Needs. [PDF]
J Nutr Educ Behav, 2020 Olzenak K +4 more
europepmc +1 more source
Awareness and Use of Nutrition Information Predict Measured and Self-Rated Diet Quality of Older Adults in the United States - ERRATUM. [PDF]
Public Health Nutr, 2021 Vaudin A +3 more
europepmc +1 more source
Designing for Degradation: Transient Devices Enabled by (Nano)Cellulose
Advanced Materials, EarlyView.Recent progress in transient devices enabled by (nano)cellulosic materials is reviewed. Transiency mechanisms, advantages of nanocelluloses, and a suite of applications are discussed. A circular thinking approach coupled with life cycle assessment is applied to critically revisit the potential, advantages, and challenges of nanocellulose‐enabled ...
Lucas J. Andrew +2 more
wiley +1 more source
Development of tailored nutrition information messages based on the transtheoretical model for smartphone application of an obesity prevention and management program for elementary-school students [PDF]
, 2017 Ji Eun Lee +6 more
openalex +1 more source
Food pantries select healthier foods after nutrition information is available on their food bank's ordering platform. [PDF]
Public Health Nutr, 2021 Martin K, Xu R, Schwartz MB.
europepmc +1 more source