Results 11 to 20 of about 490,638 (361)

The Yield-Forming Role of Nitrogen in Rice in the Growing Seasons with Variable Thermal Conditions

open access: yesAgronomy, 2023
A reduced basal and increased topdressing fertilizer rate (RBIT) can usually increase rice yield, but whether this practice alleviates the impact of poor weather on rice production is unknown.
Jianwei Zhang   +9 more
doaj   +1 more source

Nutritional labelling in restaurants : whose responsibility is it anyway? [PDF]

open access: yes, 2010
To explore consumer attitudes towards the potential implementation of compulsory nutritional labelling on commercial restaurant menus in the UK. This research was approached from the perspective of the consumer with the intention of gaining an insight ...
Alexander, Matthew   +2 more
core   +1 more source

Change in Nutritional Quality of Detached Aspen and Willow Foliage Used as Insect Food in the Laboratory [PDF]

open access: yes, 2017
Leaves of Populus tremuloides and Salix babylonica held in the laboratory as for feeding insects were analyzed for total nitrogen, total phenolics, and total sugars at 0, 3, and 6 days.
Miller, William E
core   +3 more sources

Nutritional diagnosis of mango plants post-harvest in anticipation of pre-flowering avoids nutritional stress

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2023
The São Francisco Valley region of Brazil is a leading exporter of mango fruits. Previous nutritional diagnosis can identify stresses, provide adjustments for nutritional limitations, and promote more efficient fertilization and nutrient management. This
Jefrejan S. Rezende   +7 more
doaj   +1 more source

Case study of a female ocean racer: prerace preparation and nutritional intake during the Vendee Globe 2008. [PDF]

open access: yes, 2012
The Vendée Globe is a solo round-the-world sailing race without stopovers or assistance, a physically demanding challenge for which appropriate nutrition should maintain energy balance and ensure optimum performance.
Brightmore, A   +5 more
core   +1 more source

DRIS Norms and Sufficiency Ranges for Persimmon ‘Rojo Brillante’ Grown under Mediterranean Conditions in Spain

open access: yesAgronomy, 2022
The aim of this study was to establish DRIS (Diagnosis and Recommendation Integrated System) norms and Nutritional Optimal Ranges (NOR) for ‘Rojo Brillante’ Protected Designation of Origin (PDO) ‘Ribera del Xúquer’.
Julia Morales   +4 more
doaj   +1 more source

Wheat bread with dairy products - Technology, nutritional and sensory properties [PDF]

open access: yes, 2019
Featured Application: Bakery industry, as nutritional and functional breads, with a considerable contribution to balance the daily diet for children and seniors in terms of proteins and mineralsAs the relation between diet and health became a priority ...
Bilgin, Fardet, Hou, Li, Tamime
core   +1 more source

Testing and validation of DRIS for apple tree Calibração e validação do DRIS para macieira

open access: yesScientia Agricola, 2007
To evaluate three procedures of the calculation of DRIS indices, as well as the efficiency of DRIS as a method for the interpretation of apple tree leaf analyses.
Gilmar Ribeiro Nachtigall   +1 more
doaj   +1 more source

Assessment of nutritional status of soybean by the DRIS method in western of Bahia State [PDF]

open access: yesRevista Brasileira de Ciência do Solo
Increasing soybean yield in the MATOPIBA region can be attributed to fertility management, which is crucial to achieving maximum agronomic efficiency. Therefore, the proper management begins with the assessment of plant nutrition.
Eduardo Ferreira   +5 more
doaj   +1 more source

Applying the key principles of nutrition to nursing practice [PDF]

open access: yes, 2008
This article outlines the importance of good nutrition in adults and children. With reference to adult nursing, the article highlights the benefits of nutritional screening of patients, identifies alternative foods for undernourished patients, and ...
Coxall, Kim   +3 more
core   +2 more sources

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