Results 11 to 20 of about 2,108,897 (157)

Nutritional status and high adherence to the mediterranean diet in colombian school children and teenagers during the COVID-19 pandemic according to sex [PDF]

, 2021
La actual pandemia de COVID-19 ha generado una serie de cambios en las rutinas diarias de las personas, incluidos niños y adolescentes, de una forma sin precedentes, lo que constituye un desafío mundial en salud pública. El aislamiento social ha sido una
Rangel Acevedo, Angela, Camargo Cárdenas, Anamaria, Osma-Zambrano, Sonia Esperanza, Noguera-Sánchez, Ana Milena, Ardila Munar, Lizeth Carolina, Molina-Díaz, Jorge Mario, Morales-Camacho, María Alejandra, Nocua-Alarcón, Laura Ximena, Herrera Contreras, Angie Carolina, Duarte Valencia, Edgar Julián, Morales-Camacho, William J.   +10 more
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ADVANTAGES OF SUGAR BALANCE

, 2021
Sugar Balance is an exclusive herbal supplement that manages you to stay healthy by controlling your blood glucose level with the aid of clinically proven herbal extracts from plants to stay healthy and fit ever.
Sugar Balance
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Energy balance related behaviour: personal, home- and friend-related factors among schoolchildren in Europe studied in the ENERGY-project [PDF]

, 2014
To design interventions that target energy balance-related behaviours, knowledge of primary schoolchildren's perceptions regarding soft drink intake, fruit juice intake, breakfast consumption, TV viewing and physical activity (PA) is essential.
Vik, Froydis N., Moreno, L., Saskia J te Velde, Luis Moreno, Singh, A., Singh, A.S., Natasa Jan, Singh, Amika S, Chinapaw, Mai, Bere, Elling, Moreno, Luis, Chinapaw, M., Chin A Paw, M.J.M., Elling Bere, Froydis N Vik, Vik, F.N., Mai Chinapaw, Bringolf-Isler, Bettina, Bringolf-Isler, B., Jan, N., te Velde, Saskia J, Vik, Frøydis N., Jan, Natasa, Yannis Manios, Vik, Froydis N, de Bourdeaudhuij, I., Kovacs, Eva, Amika Singh, Kovacs, E., Te Velde, S. J., Vik, F. N., Brug, Johannes, Johannes Brug, Bere, E., Froydis N. Vik, Brug, J., Manios, Yannis, Bettina Bringolf-Isler, Bringolf-Ilser, Bettina, Te Velde, Saskia J., Chinapaw, Mai JM, Singh, Amika, Ilse De Bourdeaudhuij, Eva Kovacs, De Bourdeaudhuij, Ilse, Bourdeaudhuij, Ilse de, te Velde, S.J., Manios, Y., Saskia J. te Velde   +48 more
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Improving standards of nutritional care on a cancer ward:the development and evaluation of a nutritional care assistant role [PDF]

, 2010
Purpose: Patients with cancer are particularly at risk of malnutrition and suffer a range of nutritional problems as a consequence of their disease and its treatment.
Ross, Fiona, Davie, Jackie, Kroll, Thilo, Wells, Mary   +3 more
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Testing and validation of DRIS for apple tree Calibração e validação do DRIS para macieira

Scientia Agricola, 2007
To evaluate three procedures of the calculation of DRIS indices, as well as the efficiency of DRIS as a method for the interpretation of apple tree leaf analyses.
Gilmar Ribeiro Nachtigall, Antonio Roque Dechen   +1 more
doaj   +1 more source

Nutritional diagnosis of mango plants post-harvest in anticipation of pre-flowering avoids nutritional stress

Revista Brasileira de Engenharia Agrícola e Ambiental, 2023
The São Francisco Valley region of Brazil is a leading exporter of mango fruits. Previous nutritional diagnosis can identify stresses, provide adjustments for nutritional limitations, and promote more efficient fertilization and nutrient management. This
Jefrejan S. Rezende, Fernando J. Freire, Suellen R. V. da Silva, Rosimar dos S. Musser, Ítalo H. L. Cavalcante, Eduardo C. M. Saldanha, Renato L. dos Santos, Jailson C. Cunha   +7 more
doaj   +1 more source

DRIS Norms and Sufficiency Ranges for Persimmon ‘Rojo Brillante’ Grown under Mediterranean Conditions in Spain

Agronomy, 2022
The aim of this study was to establish DRIS (Diagnosis and Recommendation Integrated System) norms and Nutritional Optimal Ranges (NOR) for ‘Rojo Brillante’ Protected Designation of Origin (PDO) ‘Ribera del Xúquer’.
Julia Morales, Isabel Rodríguez-Carretero, Belen Martínez-Alcántara, Rodolfo Canet, Ana Quiñones   +4 more
doaj   +1 more source

Nutritional education for doctors and nurses: What is the impact? [PDF]

, 2010
The under-recognition and under-treatment of malnutrition in the UK, which costs the NHS an estimated £13 billion each year, has been linked to poor provision of nutritional education in medical and nursing academic programmes. The present study aimed to
Johnson, Vicky
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Assessment of nutritional status of soybean by the DRIS method in western of Bahia State [PDF]

Revista Brasileira de Ciência do Solo
Increasing soybean yield in the MATOPIBA region can be attributed to fertility management, which is crucial to achieving maximum agronomic efficiency. Therefore, the proper management begins with the assessment of plant nutrition.
Eduardo Ferreira, Fabiana Campos Medeiros, Danilo Eduardo Rozane, Laura Lindsey, Caroline Amadori, Camila da Silva Rocha   +5 more
doaj   +1 more source

Nutritional Status in Peritoneal Dialysis: Nutritional Guidelines, Adequacy and the Management of Malnutrition

, 2020
The positive impact of nutritional status on the health and treatment adequacy of peritoneal dialyzed patients has been well established. Protein intake is an important factor used to stratify malnutrition, with inadequate intake leading to protein ...
Thomas Kiebalo, Jacqueline Holotka, Krzysztof Pawlaczyk, Ireneusz Habura   +3 more
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