Results 1 to 10 of about 80,248 (242)
Safety of maternal creatine supplementation: evidence from a guinea pig model of full-term pregnancy [PDF]
Background Maternal creatine supplementation, whereby a mother consumes creatine throughout pregnancy to increase fetal creatine levels, has been proposed as a prophylactic therapy for improving developmental outcomes in cases of fetal growth restriction,
Alice K. Freeman +3 more
doaj +2 more sources
At the intersection of the sociology of science and technology and the anthropology of the Living, this article explores how the measurement practices of physiological and sensory nutritional phenomena rely on a metric, energetic, and temporal ...
Elsie Mégret
doaj +2 more sources
Prevalence and determinants of complementary feeding indicators in the first year of life in the Southwest of Bahia State [PDF]
Objectives: to estimate the prevalence of complementary feeding indicators and investigate its determinants. Methods: cross-sectional study with 12-month-old children from Vitória da Conquista, Bahia.
Clessiane de Brito Barbosa +2 more
doaj +1 more source
A thickened formula reduces feeding-associated oxygen desaturation and bradycardia in preterm infants [PDF]
Background Although preterm infants often experience desaturation or bradycardia during oral feeding, specific guidelines for its management are lacking. Purpose This study aimed to investigate the effects of a commercial thickened formula (TF) on oxygen
Gayoung Lee +3 more
doaj +1 more source
Edentulism and number of medications are associated with nutritional status in older adults: a population-based cross-sectional study [PDF]
Objective: This study evaluated the nutritional status and associated factors among older adults of a southern Brazilian city. Methods: A cross-sectional home-based study, with a probabilistic sample per cluster, was carried out with 282 older adults ...
Eduarda Willers de LUCCA +5 more
doaj +1 more source
Introduction: Across the world, nutritional problems related to complementary feeding practices were among the leading killers for most of under-5 children.
Zerihun Berhanu Mamo +2 more
doaj +1 more source
Promotion of healthy complementary feeding in children under two years of age by nurses: integrative review [PDF]
Objective: to describe the health promotion actions carried out by nurses to favor a healthy complementary diet in children under two years of age. Method: integrative literature review, with search and selection, between April and May 2020, of primary ...
Jefferson Wildes da Silva Moura +6 more
doaj +1 more source
Objective: To analyze the food quality of elderly participants in a multi-professional project for health promotion and healthy longevity. Methodology: 55 older adults aged ≥ 60 years (66.03 ± 3.68 years) residents in the south of Brazil were recruited.
Déborah Cristina de Souza Marques +5 more
doaj +1 more source
Objective To evaluate the consumption of ultra-processed foods among children, and to investigate associations with socioeconomic and demographic factors.
Eveline Costa Cainelli +9 more
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Calorie Intake of Pregnant Women and Related Factors in Health Centers of Urban Areas Qom, 2007 [PDF]
Background and Objectives: Pregnancy is a critical period during which good maternal nutrition plays a key role influencing the health of both mother and child.
z Abedini, H Ahmari Tehran, R Ahangari
doaj +1 more source

