Results 11 to 20 of about 9,018,644 (408)

Sarcopenia Index Based on Serum Creatinine and Cystatin C is Associated with Mortality, Nutritional Risk/Malnutrition and Sarcopenia in Older Patients

Clinical Interventions in Aging, 2022
Purpose To investigate the association of sarcopenia index (SI) [(serum creatinine/serum cystatin C) × 100] with mortality, nutritional risk/malnutrition and sarcopenia among hospitalized older adults.
Chenxi Ren, H. Su, Jun Tao, Ying Xie, Xiaoyan Zhang, Qihao Guo   +5 more
semanticscholar   +1 more source

Nutritional Risks Among Female Athletes [PDF]

Journal of Women's Health, 2020
Background: Limited research studies have been conducted on nutritional risks among female athletes. Therefore, this literature review focuses on rigorously designed studies that examined nutritional risks among female athletes with further recommendations for athletes, coaches, parents, and health professionals, which would help improve the health of ...
Mary Downes, Gastrich, Virginia, Quick, Gloria, Bachmann, Alexa McDonald, Moriarty   +3 more
openaire   +2 more sources

Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review

Nutrients, 2021
Chronic kidney disease (CKD) is one of the most significant risk factors for cardiovasculardisese. Malnutrition has been recognized as a significant risk factor for cardiovascular disease in patients with CKD, including those on chronic dialysis. Current
N. Nakagawa, K. Maruyama, N. Hasebe
semanticscholar   +1 more source

Association between Geriatric Nutritional Risk Index and Post-Stroke Cognitive Outcomes

Nutrients, 2021
Background: It is not yet clear whether nutritional status is associated with post-stroke cognitive impairment (PSCI). We examined the geriatric nutritional risk index (GNRI) on the domain-specific cognitive outcomes 3 months after a stroke.
Minwoo Lee, Jae-Sung Lim, Yerim Kim, J. H. Lee, Chul-Ho Kim, Sang-Hwa Lee, M. Jang, M. Oh, Byung‐Chul Lee, K. Yu   +9 more
semanticscholar   +1 more source

Use of human PBMC to analyse the impact of obesity on lipid metabolism and metabolic status: a proof-of-concept pilot study

Scientific Reports, 2021
Peripheral blood mononuclear cells (PBMC) are widely used as a biomarker source in nutrition/obesity studies because they reflect gene expression profiles of internal tissues.
Andrea Costa, Bàrbara Reynés, Jadwiga Konieczna, Marian Martín, Miquel Fiol, Andreu Palou, Dora Romaguera, Paula Oliver   +7 more
doaj   +1 more source

Effect of coadministration of enriched Korean Red Ginseng (Panax ginseng) and American ginseng (Panax quinquefolius L) on cardiometabolic outcomes in type-2 diabetes: A randomized controlled trial

Journal of Ginseng Research, 2021
Background: Diabetes mellitus and hypertension often occur together, amplifying cardiovascular disease (CVD) risk and emphasizing the need for a multitargeted treatment approach.
Elena Jovanovski, Lea Smircic-Duvnjak, Allison Komishon, Fei (Rodney) Au-Yeung, John L. Sievenpiper, Andreea Zurbau, Alexandra L. Jenkins, Mi-Kyung Sung, Robert Josse, Dandan Li, Vladimir Vuksan   +10 more
doaj   +1 more source

Application of four nutritional risk indexes in perioperative management for esophageal cancer patients

Journal of Cancer Research and Clinical Oncology, 2021
The Prognostic Nutritional Index (PNI), Nutritional Risk Index (NRI), Geriatric Nutritional Risk Index (GNRI), and Controlling Nutritional Status (CONUT) score were devised for quantifying nutritional risk.
Pei-yu Wang, Xiankai Chen, Qi Liu, Lei Xu, Rui-xiang Zhang, Xian-ben Liu, Yin Li   +6 more
semanticscholar   +1 more source

The Geriatric Nutritional Risk Index as a predictor of complications in geriatric trauma patients

Journal of Trauma and Acute Care Surgery, 2022
In a retrospective cohort study of 513 geriatric trauma patients, major nutritional risk as defined by the geriatric nutritional risk index is associated with higher mortality, more infectious complications, longer hospital length of stay, and more non ...
Heather R. Kregel, P. Murphy, M. Attia, D. Meyer, R. Morris, Ezenwa C Onyema, Sasha D. Adams, C. Wade, J. Harvin, L. Kao, Thaddeus J. Puzio   +10 more
semanticscholar   +1 more source

Functionalized magnetic covalent organic framework nanocomposites for high‐efficiency adsorption of ethyl carbamate from liquor

Food Frontiers, 2023
Ethyl carbamate (EC) is a kind of genotoxic and carcinogenic substance and potentially harmful to human health. In this study, simple and effective removal of EC from liquor samples by using the magnetic mesoporous adsorbent (Fe3O4@COFs) was investigated.
Shuying Yang, Yahui Wang, Jingyi He, Ruixi Yang, Xin Ma, Yahong Yuan, Tianli Yue, Qinglin Sheng   +7 more
doaj   +1 more source

Efficacy of the Nutritional Risk Index, Geriatric Nutritional Risk Index, BMI, and GLIM-Defined Malnutrition in Predicting Survival of Patients with Head and Neck Cancer Patients Qualified for Home Enteral Nutrition

Nutrients, 2022
Malnutrition is a poor prognostic factor in cancer disease. In case of head and neck cancer, there are multiple disease symptoms and side effects of treatment that increase the risk of malnutrition.
Zuzanna Przekop, D. Szostak-Węgierek, M. Milewska, M. Pańczyk, Z. Zaczek, J. Sobocki   +5 more
semanticscholar   +1 more source