Results 261 to 270 of about 6,752,604 (302)
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Nutritional status and nutritional risk in patients with neuroendocrine tumors

Scandinavian Journal of Gastroenterology, 2018
Malnutrition is frequent among patients with malignancies and associated with impaired function, reduced quality of life and increased mortality. Few data are available in patients with neuroendocrine tumors (NET) on nutritional status, nutritional risk, and nutrition impact symptoms (NIS).
Borre, Mette   +3 more
openaire   +2 more sources

Nutrition risk assessment in the ICU

Current Opinion in Clinical Nutrition and Metabolic Care, 2012
Nutrition risk assessment is of great importance to identify patients who may benefit from nutritional intervention to prevent ICU starvation and avoid side-effects of nutrition care. The full spectrum of nutrition risk assessment in ICU has not been defined in guidelines.Many patients are admitted to ICUs with nutritional deficits related to acute and
openaire   +2 more sources

Enteral nutrition versus parenteral nutrition—the risks and benefits

Nature Clinical Practice Gastroenterology & Hepatology, 2007
The role of nutrition in patient care became a part of mainstream medicine at about the end of the 1960s, with the publication of several papers that showed a benefit of nutritional support in the prevention of complications. At that time, the emphasis was on nutrition given by the parenteral route.
openaire   +2 more sources

Screening for Nutritional Risk

1998
Ideally, everyone should receive a complete nutritional assessment at some time throughout his/her life cycle. However, a comprehensive nutritional assessment may not always be necessary or economically feasible to complete. In this case, nutritional screening can be used to identify individuals for whom a nutritional assessment is necessary.
Stephen Bartlett   +3 more
openaire   +1 more source

Nutritional Risk

Journal of the American Dietetic Association, 1997
L.L. Daube, S.B. Belding
openaire   +1 more source

Nutritional anthropometry and mortality risk

The American Journal of Clinical Nutrition, 1981
F L, Trowbridge, A, Sommer
openaire   +2 more sources

Nutrition and Risk of Prostate Cancer

Urologia Internationalis, 2002
F, Jankevicius   +2 more
openaire   +2 more sources

NUTRITION AND RISK

Anesthesiology, 1970
openaire   +1 more source

High Percentage of Cancer Outpatients Are at Nutritional Risk

Ca-A Cancer Journal for Clinicians, 2012
Mary Kay Barton
exaly  

Nutritional Support of the Cancer Patient

Ca-A Cancer Journal for Clinicians, 1998
Thomas J Fahey   +2 more
exaly  

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