Results 231 to 240 of about 113,612 (284)

Raman Bands of Malto‐ and Isomalto‐Oligosaccharides as Models for Starch

Journal of Raman Spectroscopy, EarlyView.
The present study measured Raman spectra of malto‐ and isomalto‐oligosaccharides with various degree of polymerization as models for starch. The data suggest that malto‐oligosaccharides with degree of polymerization ≥ 5 exhibit Raman bands similar to those of starch.
Shusaku Nakajima, Takuma Genkawa
wiley   +1 more source

Syntheses and crystal structures of di-chlorido-(2,6-di-methyl-pyrazine-κ<i>N</i>)(methanol-κ<i>O</i>)zinc(II), di-bromido-(2,6-di-methyl-pyrazine-κ<i>N</i>)(methanol-κ<i>O</i>)zinc(II) and aqua-(2,6-di-methyl-pyrazine-κ<i>N</i>)di-iodido-zinc(II). [PDF]

Acta Crystallogr E Crystallogr Commun
Näther C.
europepmc   +1 more source

Reshaping Labor Intermediation: An Integrated Workforce Management Strategy to Contrast Agricultural Workers' Exploitation in Italy

Strategic Change, EarlyView.
ABSTRACT Labor exploitation within agri‐food supply chains poses significant ethical and managerial challenges, particularly in Mediterranean contexts where irregular employment practices persist. This study investigates the case of NoCap, a third‐party ethical certification initiative operating in Italy that integrates social responsibility into ...
Claudio Mirabella, Emanuele Schimmenti, Antonino Galati, Valeria Borsellino   +3 more
wiley   +1 more source

Propyl 4-amino-benzoate. [PDF]

IUCrdata
Gutzwiller AJ, Hermann CKF, Harakas GN.
europepmc   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

4-[4-(4-Chloro-1,2,5-thia-diazol-3-yl)phen-yl]morpholine. [PDF]

IUCrdata
Palme PR, Goddard R, Richter A, Imming P, Seidel RW.   +4 more
europepmc   +1 more source

Smart detection of juice adulteration: An approach based on ion mobility spectrometry and machine learning

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Fruit juice quality is regulated by European Union legislation; however, adulteration by adding cheaper alternatives, such as white grape juice, remains a prevalent issue. This practice constitutes economic fraud and poses health risks to consumers, including potential allergic reactions to the adulterant.
José Luis P Calle, Marta Ferreiro‐González, Miguel Palma   +2 more
wiley   +1 more source

Blinded two-phase evaluation of large language models in complex cardiac surgery: task-specific performance and human-AI collaboration. [PDF]

Front Digit Health
Leon M, Feng R, Quiroz Flores M, Pelletier G, Bethencourt D, Shibata M, He H, Ruaengsri C.   +7 more
europepmc   +1 more source

Veterans’ positive parenting practices and satisfaction over time: Examining the impact of moral injury, posttraumatic stress, and internalizing symptoms

Journal of Traumatic Stress, EarlyView.
Abstract Little is known about the association between moral injury (MI) and parenting. Although there is evidence that psychological symptoms impact veterans’ parenting, few longitudinal studies exist. The current study used parallel process latent growth curve models to explore the effects of MI and other psychological symptoms on positive parenting ...
Ryan P. Chesnut, Jennifer K. Karre, Cameron B. Richardson, Keith R. Aronson, Daniel F. Perkins   +4 more
wiley   +1 more source

The case for evaluation of double mutant heat-labile toxin as an adjuvant to improve oral cholera vaccine immunogenicity. [PDF]

Front Immunol
Bourgeois AL, Scott DA, Baqar S, Tribble DR, Svennerholm AM, Walker RI.   +5 more
europepmc   +1 more source