Results 1 to 10 of about 32,255 (312)
Acta Veterinaria, 2021 The first confirmed case of African swine fever (ASF) in Vietnam was officially reported in February 2019. To date, the ASF virus (ASFV) has been detected in all 63 cities/provinces in Vietnam. In order to get a better understanding of the potential role
Thanh Tran Ha Thi +7 more
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Community Foodborne of Salmonella Weltevreden Outbreak at Northern Governorate, Sultanate of Oman
Journal of Epidemiology and Global Health, 2021 Objectives: To investigate the course of a community gastroenteritis outbreak by Salmonella and implement interventional activities and roles to prevent occurring such an outbreak in the future.
Ali A. Al-Maqbali +10 more
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Diagnostic methods and protocols used in investigating Toxoplasma gondii in humans: A review
Baghdad Journal of Biochemistry and Applied Biological Sciences, 2021 Toxoplasmosis, a zoonotic disease, is a parasitic infection caused by a coccidian protozoan Toxoplasma gondii. In immunocompetent people, the infection is asymptomatic, while it can produce serious signs in immunocompromised people and in developing ...
Shameeran S. Ismael
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Frontiers in Microbiology, 2022 BackgroundGroup B Streptococcus (GBS) infection in infants may result in both respiratory, cardiovascular, and neurological dysfunction and ultimately death of the infant.
Mads Andersen +9 more
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Italian Journal of Food Safety, 2018 Non-typhoidal Salmonella enterica infection is a significant public health problem worldwide. The aim of this study was to characterize Salmonella enterica strains isolated from human specimens in central and southern Italy, for epidemiological studies ...
Yolande T.R. Proroga +7 more
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Frontiers in Microbiology, 2022 Microbial pathogens may be present in different types of foods, and hence the development of novel methods to assure consumers' safeness is of great interest. Molecular methods are known to provide sensitive and rapid results; however, they are typically
Sarah Azinheiro +7 more
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Agriculture, 2023 Sheep represent one of the main reservoirs of diarrheagenic Escherichia coli; this microorganism is an etiological agent of food-borne diseases; therefore, this work aimed to identify and characterize the principal pathotypes of diarrheagenic E.
Edgar Enriquez-Gómez +7 more
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Veterinary Sciences, 2020 Pasteurella (P.) multocida and Mannheimia (M.) haemolytica are the most two common pathogenic bacterial agents causing pneumonia in calves. Both bacteria are associated with significant economic losses in the cattle industry due to high morbidity and ...
Ahmed H. Abed +7 more
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Zhongguo shipin weisheng zazhi, 2022 ObjectiveTo investigate the molecular types and antimicrobial resistance of Salmonella isolated from foodborne disease surveillance in Liaoning Province during 2016—2020 and provide reliable scientific basis for the prevention and control of Salmonella ...
GENG Yingzhi +3 more
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Analysis of Collection of Hemolytic Uremic Syndrome–associated Enterohemorrhagic Escherichia coli
Emerging Infectious Diseases, 2008 Multilocus sequence typing of 169 non-O157 enterohemorrhagic Escherichia coli (EHEC) isolated from patients with hemolytic uremic syndrome (HUS) demonstrated 29 different sequence types (STs); 78.1% of these strains clustered in 5 STs.
Alexander Mellmann +8 more
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