Results 141 to 150 of about 1,510,864 (232)
Interfacial and Aqueous‐Phase Oxidation of Salicylic Acid by ·OH Radicals
Abstract Salicylic acid (SA, C7H6O3) is an aromatic compound widely used in medicine and industry. Its low solubility and partial dissociation in water affect its environmental persistence and transport via atmospheric aerosols, leading to its increasing detection in seawater and sea spray aerosols.
Clara I. Alcolado +5 more
wiley +1 more source
KOSMOS 2021 Gran Canaria mesocosm study on ocean alkalinity enhancement: sinking velocities
The data presented herein originates from a mesocosm study conducted as part of the EU H2020 OceanNETs project, aimed at investigating the ecological ramifications of ocean alkalinity enhancement.
Suessle, Philipp +5 more
core +1 more source
Spring phytoplankton blooms drive primary production and food web dynamics in marine ecosystems. Ocean alkalinity enhancement, a proposed carbon dioxide removal strategy, alters seawater chemistry and could disrupt planktonic food webs, yet its ...
Juliane K. Tammen +6 more
doaj +1 more source
Abstract We present a 2‐year record (2016–2018) of dissolved N2O, CH4, and biogeochemical variables across the Doñana marshes (SW Spain). Nitrate concentrations declined by 91–98% from tidal creeks to flooded marshes, with the collapse of the nitrate/total dissolved nitrogen ratio across the salinity range being inconsistent with conservative dilution.
I. Emma Huertas +4 more
wiley +1 more source
KOSMOS 2021 Gran Canaria mesocosm study on ocean alkalinity enhancement: sediment fluxes
The data presented herein originates from a mesocosm study conducted as part of the EU H2020 OceanNETs project, aimed at investigating the ecological ramifications of ocean alkalinity enhancement.
Suessle, Philipp +5 more
core +1 more source
Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher +9 more
wiley +1 more source
KOSMOS 2021 Gran Canaria mesocosm study on ocean alkalinity enhancement: chlorophyll a
The data presented herein originates from a mesocosm study conducted as part of the EU H2020 OceanNETs project, aimed at investigating the ecological ramifications of ocean alkalinity enhancement.
Suessle, Philipp +5 more
core +1 more source
In this context, we studied the sensitivity of Emiliania huxleyi, the most widespread coccolithophore species, to ocean alkalinity enhancement in a culture experiment.
Tietz, Anne Ulrike Christiane +4 more
core +1 more source
Evolution of Air‐Sea Fluxes in Modeled Long‐Lived Mesoscale Eddies in the South Atlantic Ocean
Abstract Mesoscale eddies modify physical and biogeochemical properties, facilitating the exchange of heat and CO2 between the surface, mixed‐layer and ocean interior. Most state‐of‐the‐art Earth System Models fail to resolve mesoscale processes O $O$(10–100 km) due to computational constraints, thus contributing to uncertainties in current and future ...
T. G. Smith +3 more
wiley +1 more source
Abstract Fluid‐rock interactions have major implications on the frictional behavior of fault rocks. Infiltration of CO2‐bearing fluids in ultramafic fault zones causes the progressive formation of serpentinite, talc‐magnesite (soapstone) and quartz‐magnesite (listvenite) assemblages.
L. Eberhard +3 more
wiley +1 more source

